Seafood

Recipe of Ultimate Tuna fried rice

  • By Harvey Wilson
  • 31 Jul, 2020
Recipe of Ultimate Tuna fried rice
Recipe of Ultimate Tuna fried rice

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Tuna fried rice. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Tuna fried rice Recipe. This Tuna Fried Rice using canned tuna and rice is my latest favourite. I'm also always looking for ways to get my boys to eat more fish.

You can have Tuna fried rice using 7 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Tuna fried rice

  1. Make ready 8 oz of long grain rice (easy cook is good).
  2. Take 2 of eggs.
  3. Take 2 tbsp of milk.
  4. It’s 4 of salad onions , thinly sliced.
  5. Prepare 2 can of tuna (160 gm).
  6. You need of Soy sauce.
  7. Take 4 oz of cooked peas (frozen or fresh).

Kimchi fried rice is one of my favorite recipes use kimchi for cooking.It's delicious and takes only a I hope you enjoy making this tuna kimchi fried rice.If you like this recipe, please leave a rating and.A good fried rice recipe is dinner gold, do you agree?

Tuna fried rice step by step

  1. Cook the rice as per packet instructions, rinse under cold water and drain well.
  2. Drain tuna, if using tuna in oil pour oil into wok or large frying pan, flake with a fork.
  3. See step 2, if not using 'in oil' add 2 tablespoons oil (your choice) to wok.
  4. Over low heat add sliced onion and cook until transparent, do not allow to brown. Remove from pan.
  5. Whisk together eggs and milk, turn heat to medium, place 2 tablespoons oil in wok and when hot drizzle in eggs stirring constantly, you are aiming for ribbons, when all egg is cooked add rice and onion..
  6. Drizzle in soy sauce and stir gently..
  7. Add tuna and peas and stir through until hot.
  8. Serve as main course with sweet & sour sauce (see separate recipe) and prawn crackers, or as a side dish with your favourite Chinese main dish..
  9. You can replace tuna with cooked chicken (good way to use leftovers) and add diced ham to either.

Try this tuna fried rice the next time you have some leftover rice languishing in the refrigerator.More often than not, I make tuna fried rice.An added bonus is the vegetables in it, so Becca gets.

Canned tuna is, undoubtedly, the super hero of this fried rice.It's all about super simple yet super delicious meals that can be made easily at home.Remove the cover, add the tuna, sesame oil, rice and cooked egg.Easy kimchi tuna fried rice recipe!Koreans usually cook fried rice when their fridge is nearly empty This recipe is a great example of those. 🙂 Kimchi fried rice with tuna!

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