Recipe of Favorite Pork Tenderloin Tacos
- By Eula Bennett
- 10 Sep, 2020
Pork Tenderloin Tacos Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Juicy, crispy shredded pork tenderloin carnitas uses a leaner cut of meat than traditional recipes for healthy, delicious pork tacos made in a slow cooker. Thick and slightly tangy Mexican crema adds a cooling finish to these tacos.
Here is the best “Pork Tenderloin Tacos” recipe we have found until now. This is gonna smell and look delicious.
Ingredients of Pork Tenderloin Tacos
- You need 1 of pork tenderloin; trimmed & cubed.
- Make ready 1/4 C of "Blue Moon Dry Rub" ( see my recipes ).
- Take 6 slices of bacon; small dice.
- Take 2 cloves of garlic; minced.
- You need 1/2 of red onion; julienne.
- Prepare 1/2 of red bell pepper; julienne.
- Make ready 14 1/2 oz of diced tomatoes.
- Prepare 3 1/2 oz of San Marcos chipotle salsa.
- Make ready 1 of large pinch kosher salt.
Hence it is labeled as such.With the techniques and spices I will share with you, you will.Slow Cooker Pulled Pork Tenderloin Chipotle Honey Tacos are a delicious and easy meal, perfect for weeknight dinners, game day or Taco Tuesday!I had a pork tenderloin to use up so I decided to make tacos.
Pork Tenderloin Tacos step by step
- Slowly render fat from bacon on low heat. When bacon is crispy, remove from pan with a slotted spoon and set aside for garnish or another use..
- Turn up heat to high. Add pork tenderloin. Season with dry rub and a pinch of salt..
- When first side of pork is browned, add onions and peppers. Stir. Cook 2 minutes. Add garlic and tomatoes. Stir. Cook 1 minute..
- Add salsa. Cook for 1 minute..
- Variations; Fresh tomatoes, beans, cream, other salsa, sofrito, beer, thyme, bourbon, tequila, adobo, mojo, poblano, celery, habanero, serrano, lime, pineapple, mango, papaya, vinegar, corn, zucchini, avocado, cotija, chihuahua, queso fresco, coconut milk, cilantro, coriander seed, cumin, chile powder, lemon, paprika, smoked paprika, ground jalapeño powder, crema, nopales, chimichurri, tamarind, sherry,.
Place the pork tenderloin in a shallow dish or in a large ziplock bag and pour the marinade to cover the pork.I made these Pork Tenderloin tacos over the weekend and they were delicious!Pork tenderloin, is actually the juiciest cut of the pig.
I found a recipe on the Food Network for a tangy slaw that looked good so I adapted it a bit and used it as a taco topper.This Roasted Pork Tenderloin is an easy way to prepare a lean protein for dinner that's flavorful and pairs well with many different sides.Pork tenderloin is a lean cut that's high in protein, low in saturated fat and brimming with all kinds of B vitamins.Pork tenderloin is lean and has almost no fat.So keeping it moist and juicy can be tricky.