Step-by-Step Guide to Cook Ultimate Ghever recipe

Ghever recipe Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Welcome to my youtube channelJhat pat khana with Aartitoday I am going to teach you how to make malai ghever or plan ghever i hope you will like it so let's. #sweetrecipe #ghevar #indianrecipes #festival #foodchefkitchen Ghevar recipe. In this video i will the recipe of instant ghewar with few ingredients.

Here is the best “Ghever recipe” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Ghever recipe

1. Make ready 1/4 cup of Ghee.
2. You need 1 cup of Plain flour.
3. Prepare 3-4 cup of Water.
4. You need 1 cup of Sugar for sugar syrup.
5. Make ready As needed of Oil for fry.

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Ghever recipe instructions

1. First take a mixer jar add ghee and 3 to 4 ice cubes and mix it until it will turn like a cream..
2. Add 1/4 cup flour and 3/4 cup water and churn it. Add Like this until all mixer is ready..
3. Make 1 string sugar syrup..
4. Take a tea pan and heat the oil. Add one spoon batter and after 5 seconds add 1 spoon more and add one by one 10 to 12 spoon better and deep fry the ghever on high flame until it will turn golden colour..
5. Pour sugar syrup on ghever and ghever is ready to eat..

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