Recipe of Perfect Chocolate Fudge Cake

Chocolate Fudge Cake Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Chocolate Fudge Cake” recipe we have found until now. This will be smell and look delicious.

Ingredients of Chocolate Fudge Cake

1. Make ready 1 Cup of Sugar.
2. Take 1 Cup of Brown Sugar.
3. Make ready 1 Cup of Butter/Margarine.
4. You need 2 Cups of Sifted All Purpose Flour.
5. It’s 2 of Eggs.
6. Take 1 teaspoon of vanilla.
7. Make ready 1 Cup of Sour Cream (I used maziwa Mala).
8. It’s 1 teaspoon of salt.
9. You need 2 teaspoon of baking soda.
10. It’s 1 teaspoon of baking powder.
11. Prepare 100 g of Chopped Dark Chocolate.
12. It’s 3/4 Cup of powder cocoa.
13. It’s 1 Cup of coffee mix with water.

Chocolate Fudge Cake instructions

1. Preheat the oven. In a bowl mix butter and the sugars using low hand mixer. Once creamy add Vanilla and the eggs..
2. In a separate bowl shift the flour, cocoa, baking soda and baking powder. Add the dry ingredients to the wet ingredients and mix with a mixer. Add the coffee water Add the sour cream and the chopped chocolate..
3. Bake for 30 to 40 minutes at 175 degrees..