How to Prepare Speedy Cireng Ayam / Fried Chicken and Tapioca Cakes

Cireng Ayam / Fried Chicken and Tapioca Cakes Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Ayam goreng lengkuas * indonesian fried chicken. Pieces of chicken are cooked in aromatics and coconut water and then deep-fried to perfection and then served with spicy sambal and sometimes I prefer to pressure cook the chicken and then fried.

Here is the best “Cireng Ayam / Fried Chicken and Tapioca Cakes” recipe we have found until now. This is gonna really delicious.

Ingredients of Cireng Ayam / Fried Chicken and Tapioca Cakes

1. Take 12 tbsp of tapioca flour.
2. It’s 8 tbsp of flour.
3. Make ready 15 tbsp of shredded chicken, use any leftover if you have.
4. Take of Salt.
5. You need of Pepper.
6. Prepare of Chicken powder.
7. Prepare of Boiling water.
8. It’s of Oil for frying.

Nothing beats freshly steamed Tapioca Cake!Soft, moist and aromatic, this home-made dessert is easy and fast to make.Nowadays, with freshly grated tapioca and coconut available, you can actually save loads of time when making this snack - can you believe.Ayam Goreng Kuning is one of chicken classic Indonesian dishes.

Cireng Ayam / Fried Chicken and Tapioca Cakes instructions

1. Put the tapioca, flour, chicken and seasonings in a bowl..
2. The mix evenly..
3. Add some boiling water, little by little, not tok much. Just enough until the tapioca can be shaped..
4. Shape into a disc. Do until everything is done..
5. Put the oil in a shallow pan. Then put in the cakes. Don't wait until it is hot. Because if you do, the cakes will explode during frying. Trust me!.
6. Then fry until boths sides are golden brown..
7. Serve..

Literally translated from Malay, ayam goreng berempah means 'spiced fried chicken'.Infused with a mix of herbs and spices, this fried chicken dish is incredibly crunchy, juicy and accompanied with heaps of crispy addictive crumbs.Chicken Rendang, or Rendang Ayam is a lip-smacking Indonesian dry curry that's loaded with tender chicken simmered with a spice paste and coconut milk until there's almost no sauce left.

By giving the name kuning, surely this dish will include turmeric for colouring the food.Turmeric and saffron are two ingredients that I know giving yellow colour into the food.Harga ayam goreng fried chicken cukup murah.Dengan belajar membuat masakan ayam goreng ala KFC ini tentunya juga dapat Masakan ayam goreng fried chicken tentunya menggunakan bahan utama ayam segar dan beberapa bumbu maupun tepung.If any packet unravels when it enters the oil, remove immediately and rewrap them in the pandan.