How to Cook Speedy Carrot Cake 【Recipe Video】

  • By Lillie Spencer
  • 01 Feb, 2020
How to Cook Speedy Carrot Cake 【Recipe Video】
How to Cook Speedy Carrot Cake 【Recipe Video】

Carrot Cake 【Recipe Video】 Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

For the full Carrot Cake Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste: https It isn't always the easiest to keep the video short while also including exact ingredient amounts along with all of the possible substitutions and variations. Carrot Cake Recipe (Eggless or Not) - Easy Cake Recipes

Here is the best “Carrot Cake 【Recipe Video】" recipe we have found so far. This will be smell and look delicious.

Ingredients of Carrot Cake 【Recipe Video】

  1. It’s of ■ For Carrot Cake.
  2. It’s 2 of eggs.
  3. It’s 100 g (1/2 cup) of cane sugar.
  4. You need 40 g (3.5 Tbsp) of unsalted butter.
  5. You need 50 g (4 Tbsp) of vegetable oil.
  6. You need 1.5 g (1/4 tsp) of salt.
  7. Make ready 250 g (8.8 oz) of carrot, grated or chopped.
  8. Make ready 20 g (3.5 Tbsp) of almond flour.
  9. Make ready 60 g of (2.1 oz, about 2/5 cup) raisins.
  10. You need 40 g (1.4 oz) of walnuts, roasted.
  11. You need of ※dry ingredients.
  12. Prepare 100 g (4/5 cup) of bread flour.
  13. Make ready 100 g (4/5 cup) of cake flour.
  14. Make ready 4 g (1 tsp) of baking powder.
  15. You need 1.5 g (1/4 tsp) of baking soda.
  16. It’s 3 g (1.5 tsp) of cinnamon powder.
  17. Prepare 1 g (1/2 tsp) of nutmeg powder.
  18. Take 0.5 g (1/4 tsp) of cardamom powder.
  19. Prepare 0.5 g (1/4 tsp) of allspice powder.
  20. It’s of ■ For Topping.
  21. It’s 140 g (4.9 oz) of cream cheese.
  22. Take 15 g (1.3 Tbsp) of unsalted butter.
  23. Take 2 Tbsp of powdered sugar.
  24. Take 1/2 tsp of lemon juice.
  25. Prepare of ※1cup=235cc(USA).

This rich and moist spice cake, full of grated carrot, toasted nuts, and crushed pineapple, has great flavor, especially when.Homemade Carrot Cake is perfectly moist and delicious.It is surprisingly simple to make and is topped with an easy homemade cream cheese frosting.The Best Carrot Cake Recipe [video].

Carrot Cake 【Recipe Video】 instructions

  1. ★Recipe video★ (my You Tube channel)→https://youtu.be/b1dyJAxrTfg.
  2. Grease the pans with butter. Sprinkle bread flour onto the pan. Tap it with your hand to remove excess flour. Let it sit in a fridge. Preheat an oven to 210℃ / 410°F..
  3. Pour hot water onto the raisins to soften. Drain off the hot water. Cut the walnuts into small pieces..
  4. Grate the carrot coarsely (or chop it finely). Mix all dry ingredients and sift twice..
  5. Microwave the unsalted butter to melt. (600W, about 20 sec) Prepare boiling water..
  6. Put eggs in a large bowl. Beat it lightly until it gets watery. Pour warm water in a large container (boiling water + cold water, the same ratio). Put the large bowl (egg) in the warm water..
  7. Add cane sugar and mix well with a whisk for 2 mins until combined. Add the melted butter in 4 parts. Mix well for around 20 sec after each addition..
  8. Add the vegetable oil in 4 parts. Mix well for around 20 sec after each addition. After adding all, mix well for 1 min..
  9. Add salt and mix well. Take the bowl out from the warm water. Add the carrot and mix well with a spatula..
  10. Sift almond flour over the batter. Add all of the dry ingredients and fold until the powderiness disappears..
  11. Add raisins and walnuts. Fold it 15-20 times. Put it into the prepared pan..
  12. Bake it at 180℃ / 356°F for 35 mins, and 170℃ / 338°F for 10 mins. Drop the pan to prevent the cake from shrinking. (Switch inside hot gas and outside air.) Let it cool as it is..
  13. Remove the cake from the pan while it's warm and wrap it with plastic wrap. When cooled thoroughly, let it sit in a fridge overnight..
  14. 【For Topping】Mix cream cheese until soft and smooth. Add unsalted butter, powdered sugar, and lemon juice in order and mix well after each addition..
  15. Slice and serve. Top with the cream cheese. It's all done!!.

Today I'm re-sharing an old favorite recipe!This Carrot Cake is moist and flavorful with grated carrots and is frosted with a delicious cream cheese frosting.Carrot Cake never seems to go out of style.

This is my favorite recipe for carrot cake!One of our most popular recipes!Just read all the rave reviews!Jump to the Easy Carrot Cake Recipe or watch our quick recipe video below to see how we make it. Морковный торт - Простой и Очень ВКУСНЫЙCarrot Cake Recipe - Try this delicious and easy carrot cake with Mascarpone cream!

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