Easy Way to Make Tasty Hot Chipped Beef Dip

Hot Chipped Beef Dip Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Hot Chipped Beef Dip” recipe we have found until now. This will be really delicious.

Ingredients of Hot Chipped Beef Dip

1. Take 8 oz of pkg. cream cheese (room temp).
2. It’s 8 oz of container sour cream.
3. Prepare 1/4 cup of milk.
4. It’s 1/2 tbsp of cream-style prepared horseradish.
5. You need 2 of 2.5 ounce packages sliced dried beef, coarsely chopped.
6. Prepare 1/2 cup of finely chopped red onion.
7. It’s 1/2 cup of finely chopped celery.
8. Make ready 2 tsp of dillweed.

Hot Chipped Beef Dip step by step

1. Preheat oven to 400°.
2. In a medium bowl beat cream cheese until fluffy. Beat in sour cream, milk and horseradish until combined. Stir in dried beef, onion, celery and dillweed. Transfer mixture to a seasoned or greased 8-9 inch cast iron skillet..
3. Bake 20 minutes or until mixture is hot and bubbly..
4. If desired, serve with dill pickle slices, ritz crackers, rye crackers or potato chips..