Step-by-Step Guide to Make Yummy Semolina Pudding (Indian Halwa)

Semolina Pudding (Indian Halwa) Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Halwas are easy and delicious Indian desserts that have a pudding-like texture. They can be made with all kinds of ingredients (even ones This recipe for sooji ka halwa ("made with semolina") is a popular version with many families because it is one of those simple but very satisfying desserts that.

Here is the best “Semolina Pudding (Indian Halwa)" recipe we have found so far. This will be really delicious.

Ingredients of Semolina Pudding (Indian Halwa)

1. You need 1/2 kg of Semolina.
2. It’s 1/2 liter of milk.
3. You need 3/4 kg of sugar.
4. Prepare of raisins.
5. It’s of Coconut slices.
6. Make ready 1 of Cardamom.
7. It’s 1/2 liter of vegetable oil.
8. Take of peeled almond slices.

This Sooji Halwa is made with semolina, sugar, ghee and water (and/or milk).Addition of cardamom powder, nuts and saffron is optional, but.The most common halwa in every Indian household is the Rava or the Sooji (Semolina) halwa.It is generally made on all puja's and special occasion's.

Semolina Pudding (Indian Halwa) step by step

1. Take a large mixing bowl. Add semolina and milk to it. Cover and set aside for half hour.
2. In a large wok, add oil and bring it to heat. Take a cardamom, open it and add its seeds to the heating oil.
3. Add sugar to the oil. Then add half a cup of water. Stir the oil continuously till the sugar gets dissolved and cooked in the oil. Keep the flame till a clear oil+water+sugar solution is observed..
4. Now add the semolina+milk mixture to the oil. Stirr continuously. Keep the flame medium..
5. Keep stirring and mixing till the mixture leaves oil. Also add your raisins and almond. remember - the key here is good mixing!!.
6. When the pudding leaves oil, turn off the stove and dish it out. Add the garnish (coconut slices) and serve hot.

Suji Halwa (semolina pudding)- A rich Indian dessert made using ghee and semolina, sweetened using sugar.But you will need to alter it depending on the kind of Suji you have.Suji Ka Halwa (Sheera) is a simple Indian semolina pudding, made with semolina, sugar & ghee.

As a child I use to love this halwa made by my mom.Semolina pudding or semolina porridge is a porridge-type pudding made from semolina, which is cooked with milk, or a mixture of milk and water.It is often served with sugar, cocoa powder, cinnamon, raisins, fruit, or syrup.The Indian semolina pudding is an absolute classic known as sooji kheer or rava kheer.Often made during the festive season in India, this is an absolute.