Recipe of Appetizing Crisp Baked Shepherd's Cheesy Macaroni Pie

Crisp Baked Shepherd's Cheesy Macaroni Pie Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

This macaroni shepherd's pie is a delicious twist on an Italian classic. To freeze: The pie may be made up to end.

Here is the best “Crisp Baked Shepherd's Cheesy Macaroni Pie” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Crisp Baked Shepherd's Cheesy Macaroni Pie

1. It’s 1 cup of Chicken cooked and shredded.
2. Prepare 1 packet of Macaroni boiled.
3. Make ready 1 cup of Cooked Vegetables.
4. Make ready 2 - 3 tablespoons of maida.
5. It’s 1/4 cup of butter.
6. It’s 2 cups of milk.
7. You need to taste of salt.
8. Take pinch of pepper a.
9. Make ready 1 - 2 teaspoons of mustard powder.
10. Make ready 1/2 cup of cheddar cheese.
11. Make ready 1/4 cup of cheese mozarella.
12. Make ready 1 - 2 cups of potato mashed.
13. Make ready 2 numbers of onions.
14. It’s 2 - 3 of garlic ginger chopped.
15. Prepare 1 - 2 teaspoons of Chilli powder.
16. Take of coriander leaves choppped to garnish.
17. It’s of cheese mozarella to garnish.
18. It’s 2 - 3 tablespoons of bread crumbs.
19. It’s 2 - 3 tablespoons of butter.

Macaroni pie is a casserole dish based on baked macaroni and cheese.Primary ingredients include elbow macaroni, cheese and milk.American favorite shepherd's pie recipe, casserole with ground beef Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton.When you dig in you get a spoonful of mashed potatoes, some crispy bits, meat, and vegetables all in.

Crisp Baked Shepherd's Cheesy Macaroni Pie instructions

1. Make the macaroni as instructed on the packet in boiling water with salt and oil. Drain and leave aside..
2. For white sauce, add butter in a pan, melt it, add the maida and nicely stir well.  Slowly, add the milk, constantly stirring it till nicely incorporated. Season with the salt,pepper and mustard powder. Take off the heat and add the cheeses and quickly mix well till nice and creamy..
3. Now, add the cooked macaroni as much only to make it well coated but not too over with macaroni..it should be more of the white sauce..
4. Saute the onions in some oil. Cook the minced chicken/beef meat well(for beef it will take some more time as known), with salt and pepper and ginger and garlic. Cook on low fire till nice and tender. Add chilli powder, and some tomato sauce and 2 tablespoons maida..
5. Boil and mash the potatoes till nice and soft..no water should be there. season with salt and pepper. Add the butter, mix well. Add milk till a fluffy texture..
6. In a greased dish, start assembling the layers. First, the meat base, then the cooked vegetables(carrots, cabbage, peas,etc), which was cooked previously. Then,add a layer of the cheesy macaroni and spread well..
7. Next, add a layer of the potato stuffing with a spoon. Again with the remaining macaroni and any left over sauce for more creaminess. Garnish with coriander, mozzarella cheese and bread crumbs..
8. Bake on a preheated oven at 180 degrees Celsius for around 35-40 minutes, till nicely golden brown on top..
9. Serve hot with any sauce ! Its awesome  and was loved by my family specially my daughter!!.

Bring a large pot of lightly salted water to a boil.Expect the best shepherd's pie in Singapore.Premium ground beef, fresh local greens and hand-whipped mashed potatoes.

Stir in macaroni, chicken and frozen broccoli.Stir macaroni and butter into milk/cheese mixture.Pour into a lightly greased casserole dish.It is optional, but you can sprinkle a I Loved this recipe I was looking so hard for a good southern grandma cooking simple baked mac and cheese recipe and this was it!Shepherd's pie is also commonly called "cottage pie," but there actually is a key difference between the two.