Step-by-Step Guide to Cook Appetizing Caramel Millet Burfi

Hello everybody, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Caramel Millet Burfi. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Caramel Millet Burfi Recipe. In this video, we will see how to make Chocolate Thinai Maavu Burfi. Thinai maavu (Foxtail millet) is very healthy.

You can cook Caramel Millet Burfi using 14 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Caramel Millet Burfi

1. Make ready 3/4 cup of Bajra flour.
2. Prepare 1 cup of sugar (add or less according to taste).
3. Prepare 1/2 cup of condensed milk.
4. Take 3/4 cup of mawa.
5. Prepare 1/2 cup of soaked chironji (charoli).
6. It’s 1/4 cup of milk to make charoli paste.
7. Prepare 1/2 tsp of green cardamom powder.
8. It’s 1 tsp of kewra water.
9. Make ready 1/2 cup of chopped makhane.
10. Take 3/4 cup of chopped cashew and pistachio.
11. You need 1 tbsp of raisins.
12. Take 3/4 cup of desi ghee.
13. Prepare as needed of Silver warq for garnish.
14. It’s 2 tbsp of roasted pistachio powder.

Different types of millets in India.Today's post is about different types of millets (Siruthaniyam vagaigal in Tamil) varieties, its health benefits. · Millet is an ancient seed, originally hailing from Africa and northern China, and it remains a staple in the diets of about a third of the world's population.Rich in iron, B vitamins and calcium.The Best Millet Flour Recipes on Yummly

Caramel Millet Burfi step by step

1. Heat 1 tbsp ghee in a pan and roast the chopped makhane,dry nuts and raisins in this till plesant smell when done keep aside.
2. Again heat some ghee and roast the bajra flour till pleasant smell when done keep aside.
3. First grind the soaked charoli with milk and make paste of this. Now roast the charoli paste with some hot ghee in low flame to pleasant smell.
4. Heat some ghee in other pan add sugar,cook till caramelized, when done add condensed milk and mavaa carefully in this and mix well, now switch of gas.
5. Mix roasted bajra flour and charoli paste and mix well on very low flame.
6. Now add caramelized sugar and condensed milk mixture and stir on low flame,add remaining ghee in this to roast well.
7. When all combine well and start to thick add roasted nuts, raisins and makhane in this and mix well.
8. Add kewra and cardamom powder stir and mix.
9. Grease the dish with ghee, transfer the mixture in this, spread evenly, stick silver warq and sprinkle pistachio powder over the top cut in optional size pieces and left to cool and set.
10. When cool and set..
11. Now it's ready to serve and enjoy..

Chocolate millet burfi recipe an easy burfi made with millet flour.Easy millet barfi recipe with step by step pictures.I tried this burfi last year but it was slightly hard so didn't want to post it and was scared.

Millet Flour Pancakes, Teff Millet Flour Gf Bread, Instant Kambu Dosai (bajra Or Pearl Millet Flour Instant Dosa Recipe).A recipe must have millet as an ingredient to be eligible to pin here.All irrelevant pins will be deleted.See more ideas about Millet recipes, Recipes, Indian food recipes.When i was writing down my to-do recipes for this diwali, first thing which came to my mind is the burfi which i saw in a sweet stall.