Simple Way to Make Favorite Maggi rolls

Maggi rolls Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Namaste Everyone, This is the first recipe from House to Home, as per the monsoon season it is apt to satiate our taste buds. Cheesy Maggi Bread Rolls, a baked starter made using maggi and cheese which is loved by adults as well as kids.

Here is the best “Maggi rolls” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Maggi rolls

1. Make ready 2 packets of Maggi.
2. It’s 1/4 cup of Cheese.
3. You need 1/4 cup of Corns.
4. It’s 1/4 cup of Carrot chopped.
5. You need 1/4 cup of Capsicum chopped.
6. It’s 1/4 cup of Bell peppers.
7. Take to taste of Salt.
8. Make ready 1 tbsp of Mayonnaise.
9. Make ready 1 tsp of Mix herbs.
10. Take 1 tsp of Cornflour paste.
11. Prepare 1 cup of Maida dough like dough for samosa.
12. Make ready As required of Oil for fry.

Add spoonfuls of the mixture on to the cabbage leaves and roll.For a better taste, Squeeze lime juice on rolls and Serve.Cook Maggi per its usual steps, then pour it into a greased baking tray.Sprinkle a couple of cups of shredded cheese in a layer over the noodles (fresh herbs optional and highly recommended).

Maggi rolls instructions

1. Make Maggi with Maggi masala & let it cool down completely & add rest veggies, cheese & mayonnaise & mix it well..
2. Make dough like samosa dough..
3. Now take one small ball from dough roll it & keep the filling then roll it & paste it with cornflour paste..
4. .
5. Now fry them or put in air fryer..
6. Serve hot with chutney..

Add all the spices and seasoning into the prawn mixture and wrap it with MAGGI noodles (Just the way you wrap a Chinese roll.) Maggi Spring Rolls.Roll it in a chapati or roti and enjoy. note : if you want it to be vegetarian just discard the chicken.Full E-book Street Food: Vietnam: Noodles, Salads, Pho, Spring Rolls, Banh Mi & More For Full.

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