Recipe of Tasty Batata Vada

Batata Vada Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Batata vada recipe with step by step pics. Batata vada is a fried potato stuffed fritter.

Here is the best “Batata Vada” recipe we have found until now. This is gonna really delicious.

Ingredients of Batata Vada

1. You need 3 of medium potatoes, boiled.
2. Prepare 1/4 tsp of mustard seeds.
3. It’s 1 pinch of Asafoetida.
4. It’s 1/2 tsp of Ginger garlic paste.
5. Prepare 3-4 of curry leaves.
6. Make ready 1/4 tsp of turmeric powder.
7. You need 1 tsp of lemon juice.
8. Make ready 1/2 cup of gram flour.
9. Prepare 1 pinch of baking soda.
10. It’s 1/3 cup of water.
11. Prepare 2 tsp of oil + Oil for frying.
12. It’s to taste of Salt.

Batata vada recipe - one of my favorite and one of the popular Mumbai street food.This can be eaten as a snack with chutney or used in making vada pav.Boiled potatoes are sauteed with ginger, green.Most people love Batata Vadas - seasoned potatoes with a crispy chick pea coating.

Batata Vada instructions

1. Peel boiled potatoes and mash them. Heat 2 spn oil in a small pan at medium flame. Add mustard seeds when they start to crackle add asafoetida,curry leaves and ginger-garlic paste.Stir and cook for a minute. Add turmeric powder and mix well..
2. Turn off the flame and transfer the prepare tempering over mashed potatoes..
3. Now make round shaped balls from it..
4. Prepare a batter for vada - Take gram flour and add salt,turmeric asafoetida and baking soda. Add water little by little and stir continuously and make a smooth batter..
5. Heat oil in a pan over medium flame. When oil is medium hot dip each potato ball into batter and coat it evenly with hand or spoon and gently drop balls in a single batch and deep fry until light golden brown..
6. Drain excess oil using perforated spoon and transfer them on a plate. Batata Vada is now ready for serving..

These are a popular street food not only in Mumbai but across India.Batata translates to potato and vada to fried dumplings.It's a monsoon time and what could be the better way to enjoy the cool breeze of air with warm Batata vada with spicy coriander chutney?

It is a scrumptious snack with Mint/Coriander Chutney, Sweet Tamarind Chutney or just plain. finally, enjoy batata vada with dry garlic chutney or as vada pav. also, you can shape batata vada to round or oval shape. additionally, prepare a slightly thick batter as it helps to hold aloo mixture.How to make Batata Wada-The ever popular street side snack.Home » FoodFood » Sanjeev Kapoor Kitchen » Batata Wada.How to make Batata Wada Batata Vada Indian Snack item recipe online - Vegetarian Dish - Batata Vada video, method and Ingredients @ Tamiltwist.com.Batata Vada is Popular Mumbai street food snack.