Steps to Prepare Perfect Rose milk recipe

Rose milk recipe Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Rose Milk Recipe - Refreshingly cool and delicious rose milk prepared with rose syrup, subja seeds and milk. Sabja seeds are very effective coolant for body. rose milk recipe with step by step photos. quick summer cooler made with rose syrup, milk and sabja seeds. rose milk is a flavored drink and is good for beating the summer heat.

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Ingredients of Rose milk recipe

1. Prepare 2 cups of Sugar –.
2. Prepare 1 cup of Water –.
3. It’s 2 tbs of Beetroot - Grated -.
4. Make ready of Rose water – 4 tbs or Rose essence – 3/4 tsp to 1 Tsp.
5. It’s of Milk as required.

Easy rose milk recipe-Learn how to make rose milk at home with rose milk syrup or rose milk essence.And, it's a refreshing summer drink.Rose Milk Recipe is a cooling and refreshing drink made with chilled milk and rose syrup.The best summer drink to quench your thirst in this hot weather..

Rose milk recipe step by step

1. Step 1) Take the grated beetroot and squeeze the juice into a bowl and keep aside..
2. Step 2) In a heavy bottomed vessel, add sugar and water dissolve well and bring this to a boil..
3. Step 3) Now add the beetroot juice and allow it to boil till it forms a sticky consistency (a small string forms and breaks)..
4. Step 4) Switch off the flame and add the rose water..
5. Step 5) Cool down completely then pour into a clean dry glass bottle, and store in the fridge..
6. Step 6) Add 2-3 tsp of this rose syrup in a glass..
7. Step 7) Add cold milk and mix well and enjoy the delicious rose milk..

Rose milk tea is a rose syrup infused in black tea with milk.Perfect drink to enjoy with homemade rose syrup.Check the recipe with detailed video.

A kid friendly milkshake made with rose syrup.Rose milk recipe with video and step by step photos.Rose milk is the most favorite Indian summer drink now and then.Chilled milk flavored with aromatic rose syrup and finally served with loads of ice.First, get ready with the ingredients.