Step-by-Step Guide to Cook Speedy Aloo keema

Aloo keema Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Keema Aloo Keema Aloo is a delicious and classic recipe made with minced (ground) meat and potatoes. It's a humble, yet comforting and delicious recipe.

Here is the best “Aloo keema” recipe we have found so far. This will be really delicious.

Ingredients of Aloo keema

1. It’s 1/2 kg of keema motton/beef.
2. Make ready 1 tbsp of salt.
3. Prepare 1 tsp of red chilli powder.
4. Make ready of 1/2 tsp haldi.
5. Prepare of 1 tsp zeera.
6. Make ready of 1 tsp crush coriander.
7. It’s of 2 green chilli.
8. Prepare of 1 bunch if coriander and few adrak pieces.
9. You need of 2 patato cubes.
10. Prepare of 1 tsp garam masala powder.
11. You need of 1 large onion slice.
12. Make ready of 2 tomato cubes.
13. You need of 1/2 cup oil.
14. Take of 1 +1 tsp adrak, lesson crush.
15. Take of 2 tbsp yoghurt.

Aloo Keema Dhaba Style, Tender minced mutton in a thick spicy gravy, perfectly seasoned and its A Dhaba is a restaurant located on the side road, mainly on highways.Delicious spicy and flavourful mutton keema aloo masala which goes well with rice, roti, idli, dosa or with anything.This is simple to make and taste delicious.I have already shared a chicken keema.

Aloo keema step by step

1. Take a pot add oil then onions and adrak lesson fry it then add keema stir it..
2. Now add all the spice stir then tomato and yoghurt cook it well then add aloo stir it..
3. After 10 minutes add 2,3 cups of water cover with lid and cook keema until it becomes cook completely..
4. Now check the keem if it is ready than pour in plate serve with roti..

Aloo keema recipe basically includes potatoes with.Keema aloo is a happy coming together of lamb or beef mince, cubed potatoes and of course onions and tomatoes!Keema Aloo (Mutton Mince Curry with Potatoes).

Keema Aloo - Ground Beef and Potatoes.Keema is a traditional Indian curry dish with a body of ground meat.The charm of this dish is that in a single pot with a handful of ingredients and an.This aloo keema recipe is very easy to make and is best enjoyed as a side dish or as sabzi along with some roti.Check our delicious recipe of aloo keema and enjoy this meal for your lunch.