How to Prepare Speedy Aloo Keema

Aloo Keema Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Keema Aloo Keema Aloo is a delicious and classic recipe made with minced (ground) meat and potatoes. It's a humble, yet comforting and delicious recipe.

Here is the best “Aloo Keema” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Aloo Keema

1. Make ready of Beef mince half kg.
2. Take 2 table spoon of Oil.
3. Make ready 2 tea spoon of Ginger garlic paste.
4. Prepare of Salt according to your taste.
5. Make ready 1 tea spoon of Red chill powder.
6. It’s 1 tea spoon of Coriander powder.
7. Prepare 1 tea spoon of Turmeric.
8. It’s Gram of masala 1 teaspoon.
9. Take 1 tea spoon of Kasourii meethi.
10. Take of Onions 1 medium size.
11. You need of Potatoes 4 medium size.
12. Take of Tomatoes 2 medium size.
13. It’s of Coriander leaves for garnishing.
14. You need of Water half cup.

Aloo Keema Dhaba Style, Tender minced mutton in a thick spicy gravy, perfectly seasoned and its A Dhaba is a restaurant located on the side road, mainly on highways.Delicious spicy and flavourful mutton keema aloo masala which goes well with rice, roti, idli, dosa or with anything.This is simple to make and taste delicious.I have already shared a chicken keema.

Aloo Keema step by step

1. Take a pot add oil,heat the oil,add onions in it,when onions changes it's colour then add beef mince and fry it,add oil the spices except kasourii meethi and gram masala powder,now add tomatoes and potatoes at this stage…leave it on low flame add some water..
2. When oil separates and you see potatoes are done,then add kasourii meethi and gram masala,coriander leaves.enjoy it❤️.

Aloo keema recipe basically includes potatoes with.Keema aloo is a happy coming together of lamb or beef mince, cubed potatoes and of course onions and tomatoes!Keema Aloo (Mutton Mince Curry with Potatoes).

Keema Aloo - Ground Beef and Potatoes.Keema is a traditional Indian curry dish with a body of ground meat.The charm of this dish is that in a single pot with a handful of ingredients and an.This aloo keema recipe is very easy to make and is best enjoyed as a side dish or as sabzi along with some roti.Check our delicious recipe of aloo keema and enjoy this meal for your lunch.