Easy Way to Make Super Quick Honey chilli potato
- By Don Taylor
- 12 Oct, 2020
Honey chilli potato Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Honey Chilli Potatoes Recipe, Learn how to make Honey Chilli Potatoes (absolutely delicious recipe of Honey Chilli Potatoes ingredients and cooking method) About Honey Chilli Potatoes Recipe: A hugely popular Chinese dish, Honey Chill Potato is juicy, crunchy and full of flavour snack that you just cannot resist. A delicious pick for kids, the great taste of honey chilli potatoes can be.
Here is the best “Honey chilli potato” recipe we have found until now. This is gonna smell and look delicious.
Ingredients of Honey chilli potato
- Make ready 2 of large sized potatoes.
- Take 2 tbsp of corn flour.
- Prepare 1 tsp of red chilli powder.
- Prepare 1 of chopped onion.
- Take 2 of dry red chillies.
- Prepare 10 cloves of garlic chopped.
- Take 1 of diced capsicum.
- Take 3-4 of chopped green chillies.
- Prepare 1 tsp of red chilli sauce.
- You need 1/2 tsp of soya sauce.
- Take as needed of Salt.
- You need As required of Oil for frying.
Lets just say we ate these straight from the wok.Because there was noone to stop us. honey chilli potato recipehow to make crispy honey chilli potato with detailed photo and video recipe. yet another popular street food from the indo chinese recipe palette made from crisp and deep fried potato wedges or potato fries. it is crispy, sweet and spicy coated with honey, chilli sauce, vinegar and soy sauce which makes it a ideal snack or as a starters.Honey Chilli Potato aims to explore different flavours of life and in order to truly savour those, it's really important that we distinguish the real from the vain, identify the vanity and replace it with what truly is of substance.
Honey chilli potato step by step
- Wash and peel potatoes and cut them into thin slices.wash them to remove starch..
- Boil them in water for 5-6 minutes until they get slightly cooked..
- Drain them to a tissue paper to absorb excess moisture..
- Put them in a bowl.Add corn flour,red chilli powder and salt to it.Mix them to coat evenly..
- Heat oil in a pan.Fry them until golden and crisp.Remove them to a tissue paper..
- In a pan heat oil.Put chopped garlic,red chillies and green chillies.Saute in a high flame..
- Add onion and capsicum to it.Saute them until translusent still crispy..
- Dissolve red chilli sauce and soya sauce in water.Mix them and add them to the mixture. Saute till then sauce thickens.Add potatoes to it and mix well..
- Turn off the flame and serve hot with parathas..
They are sweet, crunchy and little bit spicy.A favourite appetizer of Indo Chinese cuisine hugely popular among party goers and young crowds.Crispy Honey Chilli Potatoes are a super addictive snack - fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and will give you sticky fingers that you'll be licking.
This post is an attempt to look at the philosophical side of vanity and narcissism which seem to be dominating.Honey chilli potato is a crunchy yet juicy and flavorful snack that consists of potatoes, onions, bell peppers, honey, and a myriad of different spices and sauces.It's a dish that if prepared properly, will remain crunchy even after tossing the potatoes in a mix of sauces.For more recipes related to Honey Chilli Potatoes checkout Dilli Aloo Kachalu Chaat, Potato Wedges Mildly Spiced, Batata Vada - Street Food, Aloo Ke Sooley.You can also find more Snacks and Starters recipes like Falafel Scotch Eggs With Ver Juice Tahini Chocolate, Raisin And Nut Drop Cookies Pita Pockets With Spicy Chicken Moongdal Kachori Honey Chilli Potato is a popular Indo-Chinese appetizer.