Step-by-Step Guide to Cook Perfect Cajun Seafood Sausage Casserole

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Cajun Seafood Sausage Casserole. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Cajun Seafood Sausage Casserole Recipe. This creamy Cajun-inspired casserole gets its irresistible flavor from smoky Andouille sausage, shrimp and fresh okra. Here's a Cajun favorite that is perfect for the Lenten season and so easy for those busy days.

You can have Cajun Seafood Sausage Casserole using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Cajun Seafood Sausage Casserole

1. Prepare 2 cups of minute brown rice.
2. Prepare 2 bags of uncooked medium shrimp (deveined & tail off).
3. Prepare 5 of sausage links, chopped.
4. Prepare 1 pack of imitation crab meat, chopped.
5. Make ready 2 tbsp of cajun seasoning.
6. Prepare to taste of salt & pepper.
7. Make ready 1 of medium yellow onion, chopped.
8. Prepare 2 tbsp of minced garlic.
9. Take 2 tsp of vegetable oil.
10. You need 1 can of cream of mushroom.
11. It’s 1 can of cream of celery.
12. Take 1 can of diced tomatoes with green chiles.

The Hairy Bikers' take on sausage casserole makes a wonderfully warming and filling dish, and it freezes brilliantly.Spicy Cajun Seafood Casserole recipe: Here's a Cajun favorite that is perfect for the Lenten season and so easy for those busy days.The succulent shrimp, crawfish, and crab meat, blends perfectly with the delectable, spicy cheese sauce, and the rice adds a nice texture.It is a very versatile recipe and.

Cajun Seafood Sausage Casserole instructions

1. Preheat oven to 350°.
2. Sautée in a frying pan with vegetable oil, your chopped onions & minced garlic. Set aside.
3. In large mixing bowl combine shrimp, crab, sausage, seasonings, sauteed onion mix, rice & soups..
4. Transfer to 9×13 cassarole dish, place in oven for 30 mins. After 30 mins stir, place back in oven for 20 mins. Then top off with cheeses & put back in oven for 10 more mins or until cheeses melt. Enjoy!.

Yet best of all, adding Borden® Shredded Sharp Cheddar The culmination of the chicken, spicy sausage, aromatic rice, and sharp cheddar gives the Cajun Chicken and Rice Casserole a note of rustic decadence.The Hairy Bikers' sausage casserole is like a big hug on a cold winter's day!Warming and filling, it's the ultimate comfort food.

A sausage and peppers dish, using spicy Cajun sausage, pan seared cabbage wedges, sweet onion and diced tomatoes with green chilies, served over rice.I'm also using a Cajun variety of Conecuh from Alabama, which is an andouille style of smoked sausage and pretty spicy.Cajun Seafood is a family owned and operated Seafood restaurant located in Jacksonville, NC.Navy Bean & Smoked Sausage Soup.Andouille Sausage adds delicious Cajun flavor to all your favorite sausage recipes.