Recipe of Perfect Mong dal balls reciepe

Mong dal balls reciepe Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Moong Dal: As Pakistani we will always pick Desi and Dhaba food as our priority. And If you are a daal lover, this Moong Dal Recipe in Dhaba Style is.

Here is the best “Mong dal balls reciepe” recipe we have found so far. This will be really delicious.

Ingredients of Mong dal balls reciepe

1. It’s 1 bowl of washed moong dal.
2. Make ready 1 of medium size onion.
3. Prepare 4-5 cloves of garlic.
4. Take half of inch ginger.
5. Take 1 of medium size tomato.
6. Make ready 1/4 spoon of hing.
7. You need 1/2 spoon of turmeric.
8. Prepare 1 of spoon- red mirch powder.
9. It’s 2 of green chilli.
10. It’s 2 spoon of coriander powder.
11. Take 1 spoon of garam masala powder.
12. Prepare 1 spoon of zeera sabut.
13. Take of dhaniya for garnishing.
14. It’s 2 of big spoon mustard oil.

This simple moong dal recipe will give you a delicious, healthy & protein packed side that you can enjoy with plain rice, Paratha, roti & naan.Bring dal, water, and salt to a boil.Moong Dal Tadka is a simple Indian dal made with split petite yellow lentils.Tempered with mustard, cumin, garlic & curry leaves this dal is also vegan!

Mong dal balls reciepe instructions

1. मूँग की दाल ३-४ घंटे पानी में भिगो दें, उसके बाद उसे पीस लें।.
2. अब कढ़ाई में १ छोटा चम्मच तेल डाल दें। तेल गरम होने पर हींग डालकर पिसी मूँग की दाल डालकर पानी (१/२ कप) डाल लें और पका लें।.
3. मूँग के दाल के मिश्रण में स्वादानुसार नमक और मिर्च मिला लें।और चलाते हुए आँच पर ही फ़ेट लें।.
4. गाढ़ा होने पर आँच से उतार लें। और हल्का ठंडा होने पर हाथ में पानी लगाते हुए छोटे-छोटे बौल्ल्स बनायें।.
5. अब एक प्याज़,लहसुन और अदरक को पीस लें। और टमाटर को अलग से पीस ले। और रख ले।.
6. अब एक कढ़ाई में बचा हुआ तेल डालें और तेल गरम होने पर उसमें पहले बची हुई हींग और ज़ीरा डाले । इसके बाद पिसा प्याज़ डाले और थोड़ा भून्ने के बाद टमाटर और सारे मसाले डाले और तेल छोड़ने तक भून ले।.
7. अब मूँग दाल बौल्ल्स डालकर मसाले मे मिला ले । धनिया से सजायें और गरमा-गरम खायें।.

Heat ghee little by little and add to the mix in a small quantity and make small balls.Moong dal recipe with step by step photos.Delicious, quick and healthy dal fry to go with rice, jeera rice or even with roti, plain paratha.

I like that this particular moong dal tadka recipe is so simple.There's not much to do, the tempering is also very simple.And it's loaded with garlic and I.We all know, Moong dal is very nutritious,especially for kids.I've heard taking half a cup of moong dal is as equivalent to having an egg.