How to Cook Ultimate Mushroom Pepper Fry

Mushroom Pepper Fry Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Mushroom pepper fry is a simple, healthy & delicious South Indian dish made with mushrooms, bell peppers, curry leaves, fresh ground black pepper & fennel seeds. Mushroom pepper fry recipe with step by step photos - spicy and tasty recipe of mushroom and capsicum pepper fry.

Here is the best “Mushroom Pepper Fry” recipe we have found until now. This is gonna really delicious.

Ingredients of Mushroom Pepper Fry

1. Take 250 gms of cleaned and chopped mushroom.
2. Prepare 1 of large finely chopped onion.
3. It’s 1 of finely chopped capsicum.
4. Make ready 5-6 cloves of garlic.
5. Prepare as needed of Small piece of chopped garlic.
6. Take 1/2 tsp of cumin seeds.
7. Make ready 2 of slit green chillies.
8. You need 3 of red chillies.
9. Make ready Pinch of Turmeric powder.
10. Prepare 1 tsp of pepper powder.
11. Take 1/2 tsp of coriander powder.
12. You need 1/2 tsp of jeera powder.
13. Take 1/2 tsp of Garam masala.
14. Take to taste of Salt.
15. Take 5-6 of Curry leaves.
16. Prepare 2 tsp of oil.
17. It’s 1 tsp of ghee.

This mushroom pepper fry is chettinad based,spicy and quick fry.The addition of capsicum with mushrooms and freshly ground pepper takes the dish to new level.When done, remove from heat and add the sesame.A healthy, flavorful Basil Stir-Fry with mushroom, bell pepper and tofu in a spicy sauce, and paired with a grain of choice.

Mushroom Pepper Fry step by step

1. Heat oil in a pan and add cumin seeds, garlic and ginger.
2. Add chopped onions and sauté it till it’s slightly cooked.
3. Add chopped mushroom and capsicum to the mixture. Add all dry masalas to it.
4. Mix it well and let it cook for some time.
5. Sprinkle water if required.
6. In a small separate pan heat some ghee and add curry leaves, red chillies and green chilli to it.
7. Add this tadka to the cooked mushrooms.
8. Mix it well and ready to be served.

I have tasted mushroom pepper fry in a restaurant and I wanted to recreate the hotel style pepper mushroom at home too….Last time when I bought mushrooms they were a little big so the flavours.Fast and easy mushroom pepper fry is spicy and a great way to make mushroom ki sabji.

Mushroom Pepper Fry also called as kalan milagu varuval is an easy side dish had for lunch along with rice.The heat from the pepper and the texture of mushrooms makes this dish very hearty.Mushroom Pepper Fry is tasty and amazing Indian recipe with tempting flavor and aroma. oes well with most flavored rice and is a fantastic side dish for chapati.The pepper fry was very nice and it tasted well with rasam rice.Mushroom Pepper Fry-Button Mushroom Pepper Fry.