How to Make Speedy Vegetarian Eggplant Burger

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Vegetarian Eggplant Burger. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Vegetarian Eggplant Burger Recipe. Best Vegetarian Burger Recipe - Blackened Eggplant Recipe. This eggplant burger recipe is so easy to make!

You can cook Vegetarian Eggplant Burger using 5 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Vegetarian Eggplant Burger

1. It’s 2 large of Eggplant.
2. You need 4 tbsp of Oatmeal.
3. It’s 3 tbsp of Katakuriko (or tapioca flour).
4. You need 1 of Salt and pepper.
5. Prepare 2 tbsp of Oil of your choice.

Combine tofu or flax eggs, eggplant mixture, and nuts.Place one cup of this mixture in food processor and purée.This mouthwatering eggplant burger, however, is on a whole new level and fascinates everyone who eats it (even my hamburger-loving boyfriend)!Prepare some napkins - it's gonna be messy!

Vegetarian Eggplant Burger step by step

1. Cook one eggplant and remove the skin..
2. Mince the cooked eggplant on a cutting board until it forms a paste..
3. Finely chop the other eggplant and sprinkle with salt. Let sit for 10 minutes. Lightly wring it out! (For those who would like to work through the extra step, you can briefly soak the eggplant in water before sprinkling with salt)..
4. Add all of the eggplants to a bowl and mix with your hands!.
5. Heat some oil in a frying pan and just like you would with normal burgers, close the lid and steam fry! (Don't touch them too much!).
6. Flip over and continue frying..
7. Here I added grated daikon radish, soy sauce, and kabosu citrus for a Japanese twist..
8. You could also top with mozzarella cheese and ketchup to make a rice burger..
9. Or try it in sandwiches..

These baked eggplant burgers are one of our favorite veggie burgers of all time!These Eggplant Hummus Veggie Burgers are great for your vegetarian friends and also an incredibly simple and healthier alternative to a filling meaty burger.A delicious veggie burger made from eggplant and walnuts.

This is the veggie burger supreme - the easiest and MOST ECONOMICAL burger of all.Tasty burgers made with mushrooms, eggplant, chickpeas, barley and cashews that are just packed with flavour and have an amazin texture.I like a good beef burger and I also like to change the meat.When I created this vegetarian/vegan burger, I focused on two important aspects: texture and The result is a vegetarian burger which has a lot of bite.Secondly, I wanted my eggplant burger to be.