Recipe of Delicious Shrimp fried rice

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Shrimp fried rice. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Shrimp fried rice Recipe. Classic Shrimp Fried Rice with fresh shrimp, rice, green onions, peas, carrots, and sesame oil. Tips for making the BEST fried rice!

You can have Shrimp fried rice using 10 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Shrimp fried rice

1. You need of Chinese fried rice.
2. Make ready 2 stick of green onion.
3. It’s 4 oz of chopped ham.
4. Make ready 2 tbsp of peanut oil.
5. Make ready 1/4 cup of frozen peas.
6. Make ready 1 tbsp of soy sauce.
7. Make ready 4 oz of cooked shrimp.
8. You need 3/4 cup of long grain cooked n cooled rice.
9. Prepare 1/2 small of onion.
10. Make ready 1 of egg.

Shrimp Fried Rice - Why order take-out?People often take this shrimp fried rice synonymous to Chinese fried rice, which is not the case.In fact, there are many different ways to prepare fried rice in Chinese apart from Young Chow fried rice.This shrimp fried rice recipe from Delish.com is a major weeknight win.

Shrimp fried rice instructions

1. season egg with salt n pepper heat oil in wok or large frying pan and add the egg pulling the set egg towards the center and tilting the pan to let the unset egg run into the edges when egg is almost done break into large pieces transfer to a plate n set aside.
2. heat oil in the wok and add onion and stir fry over high heat untill it starts to run transparent add ham and stir fry for 1 min. add the rice and peas and stir fry for 3 mins untill the rice is heated through add egg ,soy sauce, green onion and shrimp make sure its heated through n serve.

If you love this, don't miss our popular Chicken Fried Rice.I love shrimp fried rice and this is a quick and easy recipe to make - if you make the rice the night ahead!I've never had a problem with soggy rice this way - cold rice works the best.

Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the most genius recipe for using up leftover rice.Shrimp fried rice is a one-pan wonder, full of plump shrimp, fluffy eggs, and toasty rice that can be adapted to your mood and the contents of your refrigerator.Plus, it's satisfying enough to be served.Shrimp Fried Rice, Danmuji Muchim and Mini Sausages.Savory wok charred shrimp fried rice tossed with shrimp, egg, and green onion, simply irresistible.