Recipe of Speedy French Toast
- By Katharine Carlson
- 31 Aug, 2020
Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, French Toast. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
French Toast Recipe.
You can cook French Toast using 10 ingredients and 4 steps. Here is how you achieve that.
Ingredients of French Toast
- Prepare 3 slice of Sliced bread.
- Prepare 10 grams of Sugar.
- It’s 2 of Eggs.
- Make ready 300 grams of Milk.
- Take 2 tbsp of Heavy cream or coffee creamer.
- Prepare 1 dash of Vanilla oil or essence.
- Prepare 10 grams of Butter or margarine.
- It’s of Toppings:.
- It’s 1 of Maple syrup or honey.
- You need 1 of Ice cream.
French Toast instructions
- Cut each slice of bread into 6 pieces and set aside. Beat the eggs in a bowl with a whisk, then mix in the sugar, milk, heavy cream and vanilla..
- Firmly push the bread into the egg mixture so it is covered evenly and completely soaked. Here, you can wrap in plastic wrap and let it sit in the fridge if you like..
- Melt the butter in a frying pan over medium heat. When melted, add the bread, turn the heat to low, and bake both sides. Transfer to a serving plate, top with ice, and enjoy..
- If you want to eat something really sweet, it's nice topped with maple syrup, honey, brown sugar syrup, or jam..