Recipe of Perfect Jumbo stuffed shells with ground beef & spinach!

Jumbo stuffed shells with ground beef & spinach! Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Subscribe & check out my other videos! www.youtube.com/cookingandcraftingThese are not only easy, but they are incredibly delicious! The key is to not overcook.

Here is the best “Jumbo stuffed shells with ground beef & spinach!" recipe we have found until now. This is gonna really delicious.

Ingredients of Jumbo stuffed shells with ground beef & spinach!

1. Prepare 1 cup of chopped onion.
2. Prepare 1/2 of chopped garlic.
3. Prepare 1 cup of chopped green pepper.
4. Prepare 1 of bag of FROZEN spinach.
5. Prepare 1 lb of ground beef.
6. Make ready 1 box of jumbo or regular sized shells.
7. Make ready pinch of of salt.
8. It’s 1 can of tomato sauce or spaghetti sauce.
9. Take 1 can of crushed tomatoes.
10. Take 1 of 1/2 bags of mozzarella cheese/ cheddar.
11. You need 10 oz of cream cheese.
12. You need 1 of eggs.

All Reviews for Mexican Stuffed Shells with Ground Beef.Cook beef & garlic in a large skillet over medium heat until lightly browned.Remove from heat and pour off.A simple pasta dish made with jumbo pasta shells, ground beef, bell pepper, cilantro, Parmesan, Mozzarella, and White Sauce or Bechemal Sauce.

Jumbo stuffed shells with ground beef & spinach! step by step

1. Put ground beef on stove medium heat make sure its good and brown. Then drain grease..
2. While cooking meat chop the onions, green peppers, and garlic..
3. Preheat oven to 350.
4. Boil jumbo shells in medium heat untill shells are tender..
5. add frozen spinach in pan cook on medium for about 3 mins. Now get the cream cheese and put in microwave till soft. (Easier to stir).
6. Big mixing bowl add meat then egg then mix. Add cream cheese, onions, green peppers, garlic, half a bag of mozzarella cheese then mix. Then add spinach and mix..
7. Get pans add some tomato sauce to the pans.(not all of it).
8. Get the cooked shells and stuff them with the meat. And place in pan..
9. Now use the Crushed tomatoe sauce and pour over the stuffed shells. Then use the remaining tomatoe or the spaghetti sauce..
10. Now sprinkle the rest of the mozzarella cheese over the shells..
11. Get foil and cover pan and put in oven..
12. Cook for 30 mins so the cheese is good and melted. Cheesy rice broccoli or plain broccoli is a good side!.
13. Update* i did use this meat for another recipe so if you have some left over :D

https://cookpad.com/us/recipes/349435-healthy-meatspinach-spaghetti.

Jumbo pasta shells stuffed with beef, tomatoes, onions, garlic and cheese.Very yummy and easy to make.Ground beef, corn, black olives, and salsa are stuffed into jumbo shells and topped with Cheddar in this Mexican-inspired stuffed shells recipe.

While the shells are boiling Heat a large pan or skillet.Add the chopped onions, garlic, basil, oregano, tomato paste and salt.Stuffed Shells with Meat - easy casserole dinner made with jumbo pasta shells, seasoned ground beef and sauce, spinach, and cheeses.It's warm, filling, cheesy and very comforting.Plus it's also a wonderful make-ahead dinner that the whole family would love!