Steps to Make Perfect Yummy Bread Dessert
- By Pauline Spencer
- 26 Jul, 2020
Yummy Bread Dessert Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
This delicious Mexican dessert bread, for example, is very similar to the regular North American recipes you've tried before, but with pecans and walnuts on top in abundance on top. Would you like any pork in the recipe?
Here is the best “Yummy Bread Dessert” recipe we have found until now. This will be really delicious.
Ingredients of Yummy Bread Dessert
- You need 4 of bread pieces.
- Make ready of Ghee/refined oil.
- You need of Sugar syrup.
- You need of Crushed almonds.
You can go the sweet route or opt for savory; you can use a country loaf or Challah.Trying to have a baking love affair with your loaf pan?Want to make a baking comeback that's sweet and easy?Savory knots, twists buns and more for every baker.
Yummy Bread Dessert instructions
- Firstly, remove the bread corner. Cut the bread slices into any shape and keep aside for 8-10 hours without cover..
- If it is dry and hard, dessert will make crunchy and yummy.
- Heat oil in a pan, when oil is hot, set the gas on medium flame. fry the bread pieces for about 1 minute, flip and fry to both side.keep on the paper towel.
- Dip the fried bread pieces into the sugar syrup for about 1 minute, flip and again dip for 1 minute. sugar syrup should light warm..
- For sugar syrup, click on my given recipe link - https://cookpad.com/us/recipes/13764209-gulab-jamun?invite_token=8EBkrBBh16meBfkAwnRh5YK7&shared_at=1604604158.
- Spread crushed almond on the top of the bread pieces and ready to eat.
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Scroll down for a great variety of loaves to try in your kitchen today.From twists to buns to slices, you'll find great inspiration in these pretty yeast bread recipes.Marbled Rye Bread - Gather for Bread Irish Cheddar Bread - The Kitchen.My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste.It's great for breakfast or dessert and is delicious with milk poured on top!