Recipe of Appetizing Sorghum,millet flour porridge
- By Jon Burgess
- 27 Nov, 2019
Hey everyone, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Sorghum,millet flour porridge. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Sorghum,millet flour porridge Recipe. Description: Sorghum and Millet are ancient grain that is full essential Vitamins and Mineral. It has protein, vitamin B, Zinc, Magnesium, Iron and many.
You can cook Sorghum,millet flour porridge using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Sorghum,millet flour porridge
- Take 2 tbsp of millet flour.
- Take 2 tbsp of white sorghum flour.
- Take 2 tbsp of red sorghum flour.
- Take 3 cups of water.
- It’s 3 tbsp of sugar.
- Prepare 250 ml of milk.
- Take 1/2 of tspCitric acid(dimu) optional.
When it comes to morning porridge, I tend to stick with oatmeal (it's the easiest to satisfy even the littlest member of the family).However, if I'm just cooking breakfast for myself, I make a cracked.As millet porridge lacks much flavoring simply on its own, honey or maple sugar can be drizzled over it.Sugar-free preserves can be stirred into it as well, which will add not only flavor but.
Sorghum,millet flour porridge instructions
- Boil the water. Then mix the flour with water and pour it into the boiled water. Keep stirring until it thickens..
- Cook for about 15 mins then add sugar,milk and citric acid and stir. Let it boil for about 5mins..
- When ready serve and enjoy..
Millet Flour Pancakes, Teff Millet Flour Gf Bread, Instant Kambu Dosai (bajra Or Pearl Millet Flour Instant Dosa Recipe). white rice flour, potato starch, sorghum flour, millet flour.It has a light color and texture and a mild, sweet flavor, making our white Traditionally, this gluten free flour has been used to create pancakes, porridges, beer and flatbread such as jowar roti in India.A creamy millet porridge made by cracking millet in a coffee grinder or blender and cooking it with milk.
Bajra flour porridge - Kambu maavu kanji - pearl millet flour poridge - Healthy breakfast recipe - Millet recipes - Summer recipes.Gluten-free Sorghum-millet Sandwich Bread (bread Machine) With Sorghum Flour, Millet Flour, Tapioca Starch, Potato Starch, Xanthan Gum, Salt, Instant Yeast.Try millet as a hot breakfast cereal.Note: I adopted this as an "authorless" recipe, as it was one I had tried and liked.After each addition of flour, the paste was vigorously stirred with a flat wooden spoon.