Step-by-Step Guide to Prepare Perfect My, Omelette, Bacon and Cheese Sandwich 🤩
- By Larry Poole
- 09 Feb, 2020
My, Omelette, Bacon and Cheese Sandwich 🤩 Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Great recipe for My, Omelette, Bacon and Cheese Sandwich 🤩. To me it's been amazing because it's literally my biggest achievement that I did so far o.
Here is the best “My, Omelette, Bacon and Cheese Sandwich 🤩” recipe we have found so far. This is gonna smell and look delicious.
Ingredients of My, Omelette, Bacon and Cheese Sandwich 🤩
- It’s 4 Slices of Bacon Grilled.
- It’s 2 of Eggs Whisked.
- Make ready 4 tbls of Milk.
- You need 1 of little salt + pepper.
- Take 4 slices of Bread.
- You need 2 tbls of Grated Chedder cheese.
Optional: add a slice of cheese and the cooked bacon on one side of the omelette, and your shredded cheese on the other side.Let the bread toast for a minute, then fold any omelette hanging off the edges into the sandwich.Then fold one slice of bread onto the other to form your sandwich, and flip to toast until both sides are golden brown.Footage of a cooking demo of the legendary "viral egg sandwich" has left people salivating with second-hand food envy.
My, Omelette, Bacon and Cheese Sandwich 🤩 step by step
- Add the bacon under the grill.Grill both sides 3 minutes each side. Whisk the egg add salt and pepper.
- Butter the Bread ready and grate a little cheese.
- Add the egg to a non stick pan and fry both sides until browned and well done..
- Cut the omelette in half and add 1/2 omelette to each Slice of bread. Add the grated cheese on top of the omelette. Then add the bacon and add the top slice of bread..
- Slice the sandwich in half and serve..
Transfer to a paper towel to drain; let cool slightly, then crumble.Flip the eggs, sprinkle with half the cheese, and fold over to enclose the cheese like an omelet.Set on top of one roll and garnish with tomatoes, if using, and condiments of choice.
Mike's latest killer recipe is loaded with bacon, cheddar cheese and flavor.Simple to make but delicious, made with cage free eggs.Perfection is hardly the goal here - the eggs are going into a sandwich for heaven's sake.Sprinkle over the cheese, and fold over the sides so you have a rectangular omelet.I used Havarti, but again, it's very flexible.