How to Cook Tasty Awesome Spicy Mashed Potatoes

Awesome Spicy Mashed Potatoes Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Reviews for: Photos of Spicy Mashed Potatoes. Delicious twist on mashed potatoes especially with our grilled T-Bone and grilled asparagus!

Here is the best “Awesome Spicy Mashed Potatoes” recipe we have found until now. This will be really delicious.

Ingredients of Awesome Spicy Mashed Potatoes

1. Prepare 5 lb of Potatoes (your choice of type).
2. Take 1 of Cream Cheese, one block of or more.
3. Prepare 1 of sour cream, as much as your little heart desires.
4. You need 2/3 cup of melted butter.
5. You need 1 of pecan-wood smoked bacon: add to preference.
6. Take 1 block of sharp cheddar or pre shredded cheddar.
7. You need 1 of Your favorite AWESOME Hot Sauce.
8. You need 1/4 cup of flax milk or 2% milk.
9. Make ready 1 of Pink Himilayan salt.
10. You need 16 oz of green manzanilla olives.
11. Prepare 1 of chives.

Make your mashed potatoes with red potatoes, and leave the skins on.Add a couple of parsnips to your potatoes when cooking for a spicy parsnip and.These Spicy Mashed Sweet Potatoes are an excellent side dish - sweet, savoury, and spicy they are a delicious accompaniment to your favourite protein.Made with regular or vegan butter they will satisfy any diet.

Awesome Spicy Mashed Potatoes step by step

1. Peel potatoes and cube them. The smaller they are the quicker they will soften when boiled.
2. Soak cubes in a pot of water. This will help remove excess skin peels, and starch..
3. Pour pot of cubed potatoes into a large colander and rinse potatoes under sink faucet..
4. Add potatoes to a large pot.
5. Fill pot 2/3 to the top with water, or at least until water line is above the potato contents by a minimum of 1 inch.
6. Add pink Himalayan salt, cover with lid. Bring to rapid boil.
7. Boil until potatoes are soft, but remove from heat before they are mushy and become part of the water..
8. When soft, drain out the hot water carefully using colander.
9. Dump the potatoes back into the pot, add the butter, sour cream, more pink Himalayan salt, cream cheese, bacon, flax milk and mash the potatoes and ingredients with a masher.
10. When all ingredients are evenly distributed throughout the potatoes and the potatoes are creamy, not chunky, add green olives, and 12-16 oz of your favorite AWESOME Hot Sauce. Mash again.
11. When even distribution is achieved, scoop potatoes into a bowl.
12. Top with shredded cheddar, chives, and crumbled bacon.
13. Serve and enjoy.

Mashed Potatoes are a must for Thanksgiving.They are really simple to make.Just wash peel, and chop your potatoes in similarly sized pieces.

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