Recipe of Super Quick Spicy Pork & Tteokbokki

Spicy Pork & Tteokbokki Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Korean spicy pork has many names under its belt. Amongst many, (Spicy) Pork bulgogi, Dwaeji Bulgogi Well, you might not notice the spiciness in your first bite because the sauce is also heavily.

Here is the best “Spicy Pork & Tteokbokki” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Spicy Pork & Tteokbokki

1. Prepare 250 grams of Pork belly (thinly sliced).
2. You need 150 grams of Tteokbokki.
3. Prepare 1 bunch of Chinese chives.
4. Make ready 1 of White part of a Japanese leek.
5. Prepare 3 tbsp of ☆Soy sauce.
6. Take 3 tbsp of ☆Sake.
7. Prepare 1 tbsp of ☆Sugar.
8. You need 2 tbsp of ☆Gochujang.
9. Prepare 1 tbsp of ☆Ground sesame seeds.
10. You need 1 clove of ☆Grated garlic.
11. Make ready 50 ml of Water.
12. It’s 2 tbsp of Sesame oil.
13. Take 1 dash of Salt and pepper.

Today I'm sharing Korean Spicy Pork Bulgogi recipe!Pork Bulgogi is full of flavors, definitely loved by many many people, not only Koreans but around the world!Spicy Pork Meatballs with Creamy Sweet Potato Sauce Pork.Spicy Pork Noodles with Chinese Broccoli Erica Julson.

Spicy Pork & Tteokbokki instructions

1. Combine the ☆ ingredients. (Don't worry, it's supposed to be this red!).
2. Cut the garlic chives into 4 cm long pieces. Thinly slice the white section of the Japanese leek diagonally..
3. Cut the pork into bite-sized pieces and season with a little bit of the Step 1 sauce..
4. Heat sesame oil in a frying pan and cook the meat..
5. Once the meat begins to change color, add the tteokbokki. Add the water and the sauce from Step 1 and stir-fry..
6. Once the liquid has decreased, add the leek and garlic chives. Continue stir-frying..
7. Once everything has been combined, season with salt and pepper, and enjoy!.
8. It tastes great when topped with cheese..

I like to throw on a few chilli flakes at the end too.A fancy-feeling dinner that comes together in snap.Serve it in bowls, stir-fry it with The original recipe is from these Spicy Pork Bowls on Bon Appetit, and I can't remember who.

Easy Spicy Korean Pork for Dummies.I bet I am one of the rare Korean who sucked on "Math" at school.These Spicy Korean Pork Spare Ribs are succulent, sweet, and spicy.They require some advance marinade preparation, but then are easily cooked in the oven.Spicy pork bulgogi is the signature pork BBQ in Korea.