Simple Way to Make Speedy Jambalaya

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Jambalaya. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Jambalaya Recipe. Jambalaya (/ˌdʒæmbəˈlaɪ.ə/ JAM-bə-LY-ə, /ˌdʒʌm-/ JUM-) is a popular dish of West African, French (especially Provençal cuisine), and Spanish influence. The BEST Jambalaya Recipe – made with shrimp, chicken and Andouille sausage, veggies, rice and the most delicious zesty Cajun seasoning.

You can have Jambalaya using 13 ingredients and 3 steps. Here is how you cook it.

Ingredients of Jambalaya

1. Prepare 1 can (28 ounce) of diced tomatoes.
2. Make ready 1 lb of boneless skinless chicken breasts.
3. Take 1 lb of andouille sausage (polska kilbasa, or summer sausage work).
4. Take 1 of large white onion, chopped.
5. Make ready 2 clove of garlic, minced.
6. It’s 2 tsp of dried oregano.
7. Take 1 of large green bell pepper, chopped.
8. Take 1 cup of celery, sliced.
9. You need 1 cup of chicken broth.
10. You need 2 tsp of blackened, or cajun seasoning.
11. Make ready 1 tsp of cayenne pepper.
12. It’s 1/2 tsp of dried thyme.
13. Take 1 lb of small cooked shrimp, no tails.

I followed it to a tee, except a I added more spice than I should have.I like spicy foods, but I am a bit nervous to serve it tomorrow to my guests.Jambalaya is a natural "budget" recipe because it combines flavorful and inexpensive cuts of meat (smoked sausage Everything in this Slow Cooker Jambalaya is cooked in one pot, including the rice.Jambalaya is a special kind of comfort food.

Jambalaya instructions

1. Place all ingredients, except the shrimp, In a large stock pot, or slow cooker..
2. Cover and cook over low heat for 7 to 8 hours, or 3 to 4 hours on medium high heat..
3. I like to serve mine with rice..

Jambalaya is traditionally a one pot dish, with a variety of meats and seafood, vegetables, and spicy seasonings.According to the dictionary, jambalaya is "rice cooked usually with ham, sausage, chicken, shrimp, or oysters Everyone will agree, however, that this jambalaya recipe, which is ready in just an hour, is.This is an excellent Jambalaya recipe.

Depending on the sausage you purchase will determine if you should cook the.This Slow Cooker Jambalaya is a great way to make this New Orleans favorite with less effort!It's loaded with shrimp, chicken, sausage, and Creole seasonings.This jambalaya recipe is a mix of chicken, shrimp and sausage cooked with rice and vegetables in a zesty sauce.An easy one pot meal that takes like something you'd order at a restaurant!