Simple Way to Prepare Super Quick Moong Sprouts Soup

Moong Sprouts Soup Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Moong Sprouts Soup” recipe we have found so far. This will be really delicious.

Ingredients of Moong Sprouts Soup

1. Make ready 1/2 cup of Moong Sprouts.
2. You need 1 tbsp of Shimla Mirch shredded fine.
3. You need 1 tbsp of beans.
4. Take 1 of onion finely chopped.
5. Prepare 1 of potato, boiled, peeled and grated.
6. Prepare 1 of garlic cloves crushed.
7. Take 1 tsp of oil.
8. It’s of as per taste Salt.
9. Prepare 1/2 cup of sugar.
10. You need 1 tsp of haldi power.
11. You need 1 tsp of Mirch power.

Moong Sprouts Soup step by step

1. Boil washed sprouts in 4 cups water.Drain and keep both aside separately. Heat oil in a heavy pan, add onion and garlic, stir fry for a minute..
2. Add Simla Mirch, beans, sprouts,. Stir for 2-3 mins. Add the stock (water in which moong sprouts were boiled). Boil and simmer for 5 mins..
3. Add salt,, sugar and cornflour paste, stirring continuously.Boil for 2 mins. Serve steaming hot, with wheat bread toasts or garlic rolls..