Simple Way to Cook Appetizing Best Beef& Barley soup ever
- By Brandon Campbell
- 20 Sep, 2020
Best Beef& Barley soup ever Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
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Here is the best “Best Beef& Barley soup ever” recipe we have found until now. This will be really delicious.
Ingredients of Best Beef& Barley soup ever
- It’s 1-2 pounds of steak or roast or hamburger.
- Prepare 5 cups of water.
- You need 1 of yellow onion finely chopped.
- Make ready 2 of large carrots or equivalent baby carrots.
- Prepare 2-3 of stocks of celery chopped.
- You need 1/2 cup of pearl of barley.
- It’s 1/4 Cup of ketchup.
- Make ready 1 of Bayleaf.
- It’s 1 packet of AuJus sauce.
- You need 1 packet of brown gravy mix.
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Best Beef& Barley soup ever step by step
- Brown your hamburger or cube your leftover steak or roast.
- Chop or dice all of the ingredients and put them in your slow cooker or crockpot.
- Cook on low for approximately six hours.
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