Recipe of Appetizing Cireng Ayam / Fried Chicken and Tapioca Cakes

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Cireng Ayam / Fried Chicken and Tapioca Cakes. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Cireng Ayam / Fried Chicken and Tapioca Cakes Recipe. Cara penjual aduk ayam fried chicken agar awet tahan lama. Crispy fried chicken pieces, coated with sweet sticky buttery sauce that is finger licking good, you just know you are in for a good time with this dish.

You can cook Cireng Ayam / Fried Chicken and Tapioca Cakes using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Cireng Ayam / Fried Chicken and Tapioca Cakes

1. Make ready of tapioca flour.
2. Prepare of flour.
3. It’s of shredded chicken, use any leftover if you have.
4. Make ready of Salt.
5. Prepare of Pepper.
6. You need of Chicken powder.
7. Prepare of Boiling water.
8. Prepare of Oil for frying.

The spiced crunch is made from the chicken stock that is fused with the.Harga ayam goreng fried chicken cukup murah.Dengan belajar membuat masakan ayam goreng ala KFC ini tentunya juga dapat Masakan ayam goreng fried chicken tentunya menggunakan bahan utama ayam segar dan beberapa bumbu maupun tepung.Sayap ayam (chicken wings) make a great starter and are a really good accompaniment to a DVD or sports game on TV.

Cireng Ayam / Fried Chicken and Tapioca Cakes step by step

1. Put the tapioca, flour, chicken and seasonings in a bowl..
2. The mix evenly..
3. Add some boiling water, little by little, not tok much. Just enough until the tapioca can be shaped..
4. Shape into a disc. Do until everything is done..
5. Put the oil in a shallow pan. Then put in the cakes. Don't wait until it is hot. Because if you do, the cakes will explode during frying. Trust me!.
6. Then fry until boths sides are golden brown..
7. Serve..

Strain out and discard the stringy solids and add the tamarind water to the marinade.Ayam goreng means friend chicken in Indonesian.The chicken is cooked twiced, first boiled or pressure cooked with the aromatic spices and then deep-fried.

Of course, they make a fantastic main course, too - especially for those of us not afraid to eat with our hands.The recipe below is for chicken.Baked Cassava (Tapioca) Cake: This traditional cassava (tapioca) cake is semi-soft, chewy and fragrant.How to make perfect fried chicken article with four fried chicken recipes, plus cream gravy.Nah saya lihat menu-menunya ada aneka cake, ayam goreng kremes, ayam coca cola.