Recipe of Delicious Jackfruit Steamed Pudding

Jackfruit Steamed Pudding Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Here you can see how to make a tasty pudding using a jackfruit. Jackfruit pudding made with jackfruit and milk.

Here is the best “Jackfruit Steamed Pudding” recipe we have found so far. This will be really delicious.

Ingredients of Jackfruit Steamed Pudding

1. Make ready of Fruit:.
2. It’s 3/4 cup of butter milk or milk.
3. Prepare 1 pound of jackfruit.
4. Make ready of Dry:.
5. It’s 1 1/2 cups of whole wheat or regular flour.
6. Take 1 cup of turbinado sugar or light brown sugar.
7. Prepare 2 1/2 teaspoon of baking powder.
8. Take 1 teaspoon of ground cinnamon.
9. You need 1/2 teaspoon of nutmeg.
10. Make ready 1 teaspoon of salt.
11. Prepare of Base:.
12. Make ready 3 of eggs (I use large).
13. Take 1/2 cup (1 stick) of butter.
14. Make ready 1 1/2 cups of bread crumbs (try parmesan seasoned).
15. Make ready 1 tablespoon of Orange zest (or 1 teaspoon Orange flavor).
16. Prepare 1 cup of walnuts (optional).

I was planning to post this recipe from many days.Today's recipe is that of a cutlet my mother made recently.Kumbilappam Recipe - Chakka Kumbulappam Recipe - Steamed Jackfruit Dumpling Recipe - Kothiyavunu.com.What are the recipes that take you back to a special place in your life?

Jackfruit Steamed Pudding instructions

1. Measure out your fresh jackfruit.
2. This is what it looks like, seeds have been removed prior to this..
3. Chop your jackfruit up, I just pulsed it in my food processor until it was about raisin sized. It was somewhere around 2 cups (give or take) like this..
4. Add the milk and jackfruit together, place on a pot on medium low heat to warm it (not cook) through and pull out some of the fruit flavor. About 10 minutes, Do not boil..
5. Mix all dry, ingredients together in a bowl, set aside..
6. Melt butter.
7. Add eggs to a bowl. Wisk them together. Add melted butter while whisking, wisk until frothy..
8. Add Orange zest/flavor, whisk in. Add bread crumbs..
9. Mix bread crumbs with egg mixture, it will be thick..
10. Add fruit milk mixture and stir in. Notice I switched from a wire whisk to a spatula..
11. Add dry mixture, stir together.
12. If using nuts, add now and stir in. I didn't use any this time, it's very good either way..
13. Now it's time to decide how you want to cook it. A pudding mold in a stream bath (what I do) or a Bundt pan in a water bath in the oven. If you are using the oven method, preheat oven to 350 F..
14. Oil spray your cooking pan of choice, and spoon the pudding into it..
15. Cover the pan with lid, or foil. Pudding mold, I use a Dutch oven with a spacer from my pressure cooker. If using a bundt pan, get a casserole or oven safe pan large enough to put your bundt pan in..
16. Add enough water to come up about 2/3 the way, or as much as the pan you are using safely allows..
17. If using the pudding mold, bring water to a simmer, cover Dutch oven. For the oven method, place in oven. It maybe safer to add water once it is in the oven..
18. Cook for 3 hours. Check water level every so often, add more if required..
19. Allow to cool, and remove lid.
20. If you had it in the refrigerator to cool, I submerge partially in warm water to warm the mold and loosen the pudding, and invert onto a plate..
21. Slice into smallish pieces, it's so dense and moist, this is just the way to do it. (trust me, big is not always better).
22. Bare piece, before sauce or whipped cream.

Be the first to rate & review!Steamed Jackfruit Buns. this link is to an external site that may or may not meet accessibility guidelines.Chakka Pradhaman /Jackfruit Pudding is one of the most delicious dessert that sets the mouth watering and the taste-buds tingling.

When done then remove and invert in a serving plate and serve Layer with chopped Jackfruit.Chakka Pradhaman is a traditional payasam or pudding of Kerala made with jackfruit.Usually this pradhaman is prepared using chakka varatti (jack fruit jam).I have done this without the chakka varatti.Chakka Elai Appam (Kumbilappam, Theraliappam) - This is a traditional tea time snack from God's own country, Kerala.