Recipe of Favorite Roasted Vegetables Soup

Roasted Vegetables Soup Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Roasted Vegetables Soup” recipe we have found until now. This will be really delicious.

Ingredients of Roasted Vegetables Soup

1. Prepare 1 of Red Bell Pepper.
2. Prepare 1 of Yellow Bell Pepper.
3. It’s 1 of Capsicum.
4. Make ready 3 of medium sized Tomatoes.
5. You need 1 tbsp of Olive Oil.
6. It’s 2 Cups of Whey (left over from home-made cottage cheese).
7. It’s of Oregano.
8. Take of Basil.
9. Prepare of Salt.
10. You need 1 Cup of Sweet corn (optional).

Roasted Vegetables Soup step by step

1. Chop chunks of vegetables of about 1 inch size & keep it in a mixing bowl. Add 1 tbsp Olive oil, salt to taste, 1 tsp oregano & 1 tsp basil. Mix it well & spread it on bake tray..
2. Preheat Oven at 200 deg for 15 mins. Now, set bake tray in oven at 200 deg for 25 mins..
3. Once vegetables are grilled, let it cool. Grind it till smooth consistency. In a wok, pour it & add whey to it & boil..
4. Boiled sweet corn can be added at this time. Garnish with some basil & oregano and serve hot. Enjoy!!.