Recipe of Perfect Kanya's Poached Salmon in White wine Cream Sauce

Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Kanya's Poached Salmon in White wine Cream Sauce. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Kanya's Poached Salmon in White wine Cream Sauce Recipe. Clive prepares a recipe for Poached Salmon with White Wine Cream Sauce using Panasonic's Induction Cooktop. As for the salmon, you can bake, poach, steam or pan-fry it - I personally like the pan-fry method as it makes the skin crispy, mmm!

You can have Kanya's Poached Salmon in White wine Cream Sauce using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Kanya's Poached Salmon in White wine Cream Sauce

1. Take 300 grams of salmon.
2. Make ready 1/2 cup of fish stock.
3. It’s 1/2 cup of whipping cream.
4. It’s 2 bunch of dills.
5. You need 1/2 cup of white wine.
6. You need 2 clove of garlic.
7. Make ready 1/2 tsp of each salt and pepper.
8. Prepare 1/3 tbsp of lime or lemon juice.
9. It’s 1 of salad and mash potato as side dish.

The sauce wasn't creamy like we expected at all and really wasn't very flavorful.The recipe sounded delicious and we followed it to a tee but we were less impressed with.Salmon poached in white wine, seasoned with fresh dill.Whether you are entertaining a crowd or making a simple The result from poaching is the entire filet is cooked perfectly.

Kanya's Poached Salmon in White wine Cream Sauce instructions

1. Divide salmon fillet into 4 big chunks for 2 serving.
2. In small soup pot ,add fish stock ,cloves of garlic ,1 bunch of dill,both stalk and leaves ,bring to boil on medium heat ,add salt and peppers.
3. Add in salmon ,add whipping cream ,poach it for 5 mins,sqeeze lime juice in,white wine ,simmering until liquids half reduced.
4. Arrange ,salad ,mashed potato on serving plate ,place 2 fillets on each dish ,while the sauce still simmering on high heat ,reduce to thickness,pour over salmon ,springkles with chopped dills :).

Poached Salmon With Dill Sour Cream Sauce, Poached Salmon With Wilted Spinach, Chili Lime Poached Salmon.Poaching fish in wine is an easy way to infuse it with subtle flavor.Salmon is poached and served over pasta with a cream sauce flavored with wine and basil.

I made a tzatziki sauce to go over the salmon and paired with roasted sun dried tomatoes.Blog > Recipes & Techniques > Perfectly Poached Salmon And Tarragon Cream Sauce.Follow along with our online culinary school chefs and learn how to make a simple yet delicious poached salmon.Poached Salmon made exotic with a simple, amazing Coconut Lime Sauce!!Tastes like a Thai coconut curry sauce - but it's quick Enter - THIS Poached Salmon swimming in an outrageously tasty caramelised Coconut Lime Sauce with lemongrass, ginger and chilli.