Recipe of Delicious Chocolate Haupia pie

Chocolate Haupia pie Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Chocolate Haupia pie” recipe we have found so far. This is gonna really delicious.

Ingredients of Chocolate Haupia pie

1. You need 12 of individual graham cracker pie shells.
2. Take of Coconut milk (14 oz can).
3. Prepare 1 cup of milk.
4. Prepare 1 cup of sugar.
5. Take 1 tbsp of coconut extract.
6. You need 7/8 cup of Dutch chocolate.
7. Make ready 1/2 cup of cornstarch.
8. Prepare of Whipped cream.
9. You need 1/2 cup of Shredded coconut.
10. Prepare 1 cup of water.

Chocolate Haupia pie instructions

1. Dissolve cornstarch in water. Heat 14 ounces of coconut milk, milk, sugar, extract and shredded coconut in a sauce pan to a boil. Gradually add cornstarch mixture to the pan, stirring with a whisk until thickened. Remove from stove and cool..
2. Melt chocolate in a double boiler or in a microwave. Pour half of the coconut filling into a bowl. Add the melted chocolate to the pan with the remaining filling. Let the filling cool before assembling the layered pie..
3. Evenly portion the chocolate coconut filling in the bottom of the 12 pie shells for the bottom layer. Spoon the coconut filling on top of the chocolate coconut filling..
4. Garnish each pie with whipped cream..
5. Enjoy, this is a luxurious Hawaiian specialty!.