Recipe of Delicious Nasi Lemak (coconut milk rice, chicken gravy and fried chicken)

Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to make a distinctive dish, Nasi Lemak (coconut milk rice, chicken gravy and fried chicken). It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Nasi Lemak (coconut milk rice, chicken gravy and fried chicken) Recipe. 'Nasi lemak', the national and traditional dish of Malaysia - coconut milk rice, served with sambal, fried crispy anchovies, toasted peanuts and cucumber. Nasi Lemak is coconut rice and practically a staple in Singapore and Malaysia.

You can cook Nasi Lemak (coconut milk rice, chicken gravy and fried chicken) using 27 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Nasi Lemak (coconut milk rice, chicken gravy and fried chicken)

1. You need of Coconut milk rice.
2. Make ready 4 cups of Basmathi/White rice.
3. Take 5 cups of Coconut milk.
4. Prepare leaf of Pandan.
5. Make ready slices of Ginger.
6. Take to taste of Salt.
7. Take of Chicken gravy (Sambal).
8. Prepare pieces of Chicken.
9. Prepare of Turmeric powder.
10. It’s of Dried chili.
11. It’s of Garlic.
12. It’s of Ginger.
13. Prepare of Onion.
14. You need of Tomato.
15. Take to taste of Sugar.
16. Take to taste of Salt.
17. It’s of Oil (for frying).
18. It’s of Fried Chicken.
19. It’s of Garlic & Ginger paste.
20. You need of Turmeric powder.
21. Take of Chili powder.
22. Take of Corriender powder.
23. It’s to taste of Salt.
24. Make ready of Oil (for frying).
25. It’s of Garnish.
26. Prepare of Anchovy.
27. Take of Cucumber.

Best coconut milk to use for nasi lemak.Fresh coconut milk: My mom can get freshly.This authentic nasi lemak recipe is easy to make and very delicious!This is the most famous Malaysian food you need to try!

Nasi Lemak (coconut milk rice, chicken gravy and fried chicken) instructions

1. Add coconut milk,sliced ginger,pandan leaf and salt to rice. Mix well. Let it cook in electric cooker.
2. Mix cooked rice slowly.
3. Blend garlic,ginger and dried chili into smooth paste.
4. Mix turmeric and salt with chicken pieces. Deep Fry.
5. Keep aside fried chicken pieces.
6. Stir fry onion and tomato, add blended chili paste.
7. Let the gravy cook until oil breaks. Add fried chicken pieces. Stir and mix. Let it cook until gravy thickens.
8. For fried chicken mix all ingredients and deep fry.
9. Boil eggs.
10. Slice cucumber into thin slices.
11. Fry anchovies.
12. Serve all cooked dishes in one plate as a set of meal.

Malaysia is known for its nasi lemak, among other delicious meals.Coconut rice with spicy sweet sambal and spiced fried chicken, together with.Nasi lemak or coconut milk rice is popular breakfast food in Singapore,Malaysia, and Medan (a city in the island of Fried chicken wings or fried small fish are also a popular addition to nasi lemak.

Nasi lemak is Malaysia's most famous food, and literally means "coconut rice".It's always served with Malaysian sambal (which there are hundreds of varieties), a hard boiled egg.Nasi Lemak Recipe, Coconut Milk Rice, 椰浆饭.Nasi lemak is a fragrant rice dish cooked in coconut milk and screw pine leaves.It is commonly found in countries like Malaysia, Singapore and Indonesia.