Steps to Cook Ultimate Instant masala rava idli with Sambar and chutney

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Instant masala rava idli with Sambar and chutney. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Instant masala rava idli with Sambar and chutney Recipe. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest. Healthy Rava Idli is a popular Indian breakfast.

You can have Instant masala rava idli with Sambar and chutney using 30 ingredients and 11 steps. Here is how you cook that.

Ingredients of Instant masala rava idli with Sambar and chutney

1. It’s 1 cup of Bombay rava.
2. It’s 1/4 tsp of mustard.
3. You need 4-5 of curry leaves.
4. Take of Cashew nuts.
5. Take 1/4 tsp of cummin.
6. Take to taste of Salt.
7. Prepare 1 cup of curd.
8. Prepare 1/2 table spoon of cooking soda.
9. Take of Water if required.
10. You need 1 table spoon of urad dal.
11. Take of For sambar.
12. You need of Tuvar dal.
13. You need of Carrot.
14. You need Bottle of gourd.
15. You need of Tomayoes.
16. Prepare of Onion.
17. It’s 1/2 tsp of Turmeric powder.
18. Make ready 1/2 tsp of corisnder powder.
19. Take 2 tbs of tamarind juice.
20. Make ready 2 tbs of sambar powder.
21. You need 1 table spoon of red chilli powder.
22. Make ready 1 tbs of ginger garlic paste.
23. You need leaves of Curry.
24. Make ready of Salt.
25. Make ready of Corinder.
26. Take of Oil.
27. It’s of Mustard seeds.
28. Make ready of Cumminseeds.
29. Prepare leaves of Curry.
30. You need of Dry red chilli.

Idlis - wonderful pillowy steamed white cakes.This delicious idli can be served with Sambar and chutney of your choice.This recipe easy Oats Idli can be prepared in a jiffy for the busy weekday mornings.Serve the Instant Oats Rava Idli Recipe along with some Tomato Onion Chutney or Vengayam Sambar for breakfast or a weeknight dinner.

Instant masala rava idli with Sambar and chutney step by step

1. Dry roast rava and other ingredients.
2. Add curd and mix if required add water.
3. Now add salt and cooking soda.
4. Keep for fermentation for 30 mins.
5. Steam in idli steamer.
6. Cook dal in cooker take 3-4 whistle by adding all the ingredients except, sambar masala, tamarind paste, and vegetables.
7. Once Dal is cooked mash with masher.
8. Cook vegetables by adding water and salt.
9. Mix veggies to dal mixture.
10. Add tamarind, sambar powder, salt and jaggery, let it boil.
11. Give temper with cummin,mustard, curry leaves and dry chilli..

You can also use boiled rice also known as idli rice instead of idli rava to make idlis.Healthy and instant Rava Idlis can be made under half an hour, when you run out of other breakfast options for the week.Serve them alongside your favorite side of sambar or chutney and help you and family, start their day right.

Idly Recipe- Idlis are South Indian healthy breakfast recipe with Sambar.Learn how to make Idli, recipe for Sambar and Coconut chutney.Basically idli is a breakfast dish and is served with curried lentil or chutney or spiced powder (podi).Idly can also be eaten as a whole meal during lunch and.This week I am going to post some of the very basic recipes.