Recipe of Super Quick [Farmhouse Recipe] Lettuce Wrap Sushi

[Farmhouse Recipe] Lettuce Wrap Sushi Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best "[Farmhouse Recipe] Lettuce Wrap Sushi" recipe we have found so far. This will be smell and look delicious.

Ingredients of [Farmhouse Recipe] Lettuce Wrap Sushi

1. It’s 10 of leaves Lettuce leaves (or butterhead lettuce).
2. Prepare 2 of rice bowls' worth Sushi rice.
3. Prepare 50 grams of Ground chicken soboro (＊ see below).
4. It’s of [A] Egg soboro (finely scrambled egg).
5. You need 1 of Egg.
6. Take 1 tsp of Sugar.
7. It’s 1/2 tbsp of Sake.
8. Prepare of [B] Canned mackerel soboro.
9. Take 1/2 can of Canned mackerel.
10. It’s 1 tbsp of Sugar.
11. You need 1 tsp of Soy sauce.

[Farmhouse Recipe] Lettuce Wrap Sushi step by step

1. For the chicken soboro (ground chicken sprinkles) see, which can be stocked in the freezer.

https://cookpad.com/us/recipes/153342-chicken-soboro.

1. Put the [A] ingredients in a pan over low-medium heat, and cook it while mixing constantly with 4 to 5 chopsticks held together, until the egg is finely crumbled. Leave to cool..
2. Put the [B] ingredients in a pan over medium heat, and cook while stirring constantly until there's no liquid left in the pan. Leave to cool..
3. Put bite-sized portions of sushi rice on lettuce leaves, and top with the toppings of your choice to finish..