Easy Way to Make Super Quick Avocado Pudding

Avocado Pudding Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

This "Chocolate Avocado Pudding" tastes a lot like uncooked (instant) JELLO brand puddings made from powdered mixes that I remember from my childhood (except without the fake chemical aftertaste). Chocolate avocado pudding is a decadent dessert that's full of nutrients and healthy fats.

Here is the best “Avocado Pudding” recipe we have found until now. This will be smell and look delicious.

Ingredients of Avocado Pudding

1. It’s of For Avocado Pudding:.
2. You need 500 ml of milk (full or reduce fat).
3. It’s 200 gr of ripe avocado.
4. Make ready 1 pack (7 gr) of agar agar powder.
5. Prepare 100 gr of granulated sugar.
6. Take of For Chocolate Pudding:.
7. It’s 400 ml of milk.
8. Make ready 1/2 pack (3,5 gr) of agar agar powder.
9. Take 50 gr of granulated sugar.
10. Make ready 50 gr of dark cooking chocolate, finely chopped.

Avocado, raw cacao powder, coconut milk, and a splash of vanilla are blended into a.Decadent and packed with healthy fats, it's sure to become your new favorite dessert!Since avocados are high in fat, it's best to eat the fruit in the morning so your body can burn the calories throughout the day.Kourt recently updated her recipe by swapping honey for dates.

Avocado Pudding instructions

1. For Avocado Pudding:.
2. Place the avocado in a blender and blitz to create a smooth avocado purée. Set aside..
3. Stir milk, agar agar powder, and sugar in a pot until dissolved..
4. Over small-high heat, boil the mixture until it reaches a rolling boil. Stir the mixture constantly in order not to have any lumps. Remove from the heat. Set aside. Wait until the hot steam is completely gone..
5. Add avocado purée. Stir briskly until completely dissolved. Use a strainer if necessary to produce smoother mixture..
6. Pour the mixture into the mold. Let it cool until it’s half hard..
7. For Chocolate Pudding:.
8. In a small pot, stir milk, agar agar powder, and sugar until dissolved..
9. Boil the mixture until it reaches a rolling boil while stirring constantly. Use small-high heat. Turn of the heat..
10. Add dark cooking chocolate. Stir until the chocolate dissolved..
11. Pour the chocolate pudding mixture on top the avocado pudding slowly using a ladle..
12. Place it in the refrigerator for couple hours until it’s cold. Enjoy! 😋.
13. Note: Do not boil the avocado. Because it will taste bitter. Add the avocado into the agar agar mixture when it’s not too hot anymore..

Best of all it's vegan and gluten-free.This CHOCOLATE AVOCADO PUDDING is super-fast to make and tastes too good to be a "healthy" dessert!Chocolate avocado pudding is a creamy and decadent dessert that will satisfy your sweet cravings, in a healthy way.

Raw Avocado Chocolate Pudding made with avocado, banana and cacao powder is a healthy, dairy free, vegan pudding that will rival any other!Next time the craving strikes for chocolate pudding.Aubrey, a student at the Culinary Institute of America, shows us how to make Avocado Pudding.Three simple ingredients plus a food processor.This rich, decadent, smooth Keto Chocolate Avocado Pudding has become a favorite treat around our house.