How to Prepare Perfect greens medollie

greens medollie Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Heißt es Medallie oder Medaille im Deutschen? Das Wort Medaille ist rechtschreiblich schwierig und bereitet sehr oft Unsicherheiten in.

Here is the best “greens medollie” recipe we have found so far. This is gonna really delicious.

Ingredients of greens medollie

1. Prepare 5 of tops of carrots.
2. Make ready 3 of tops of beets.
3. You need 5 of tops of radishes.
4. Take 1 lb of turnip greens.
5. You need 1 lb of mustard greens.
6. Make ready 1 lb of collard greens.
7. Make ready 1 tsp of grains of paradise.
8. You need 1/4 cup of apple cider vinegar.
9. It’s 1/2 cup of packed jaggery.
10. Make ready 2 tsp of salt.
11. Make ready 1 cup of white wine your choice.
12. You need 2 liter of water.
13. Take 1 cup of leeks with flowers.

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greens medollie step by step

1. Put half the salt in a pot add water bring to boil add spices and jaggery while this is happening look your greens and tops its a vegetarian dish so look for anything that would change its status also take out yellow or bad leaves remove stems.
2. Add you mustard greens.
3. Add your carrot beet radish tops to bring back to boil add leeks.
4. Add collard greens add salt vinegar and wine cover boil for an hour till tender.

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