Steps to Make Speedy Cinnamon Raisin Rice Pudding

  • By Amelia Sims
  • 17 Dec, 2019
Steps to Make Speedy Cinnamon Raisin Rice Pudding
Steps to Make Speedy Cinnamon Raisin Rice Pudding

Cinnamon Raisin Rice Pudding Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

With golden raisins and a pinch of nutmeg or cinnamon, this creamy, classic rice pudding makes a quick and easy dessert that everyone will love. Top rice-pudding-with-cinnamon-and-raisins recipes just for you.

Here is the best “Cinnamon Raisin Rice Pudding” recipe we have found until now. This will be really delicious.

Ingredients of Cinnamon Raisin Rice Pudding

  1. Prepare 3 cups of whole milk.
  2. It’s 1/2 cup of medium grain rice.
  3. You need 1 tsp. of ground cinnamon.
  4. Take 1 tsp. of vanilla extract.
  5. Take Pinch of salt.
  6. It’s 2 tbsp. of raisins.
  7. Prepare 2 tbsp. of granulated sugar.
  8. Take 1/4 cup of sweetened condensed milk.
  9. You need 1/2 tbsp. of unsalted butter.

Sprinkle with ground cinnamon and grated lemon peel.Garnish with cinnamon sticks, if desired.Cinnamon Rice Pudding - creamy, healthy and so delicious dessert!This Cinnamon Rice Pudding is very easy to make and turns out so rich and tasty!

Cinnamon Raisin Rice Pudding instructions

  1. Place everything into a large pot EXCEPT for the sweetened condensed milk and butter over medium high heat. Stir often as it comes up to a low boil..
  2. Once beginning to boil, reduce the heat down to low. Simmer, stirring often, for 15-20 minutes. You'll know it's done when the rice is tender and the milk has mostly been absorbed. It should still be creamy, but if you need to, you can stir in some additional milk until it reaches your desired consistency. Keep it mind that it will continue to thicken as it sits and cools (especially if you are going to let it chill in the fridge before eating… it will become extremely thick)..
  3. Remove the pot from the heat, then stir in the butter and sweetened condensed milk. That's it! Either serve warm or refrigerate in a tupperware for later if you prefer it cold..

Good, that just leaves more for me.Some people don't bake their Rice.Stir in rice, raisins and sugar.

There is nothing more beautiful than healthy snack like this Cinnamon Rice Pudding.This thick and creamy old fashioned rice pudding is the same recipe that your Grandma used to make with warm cinnamon and plump raisins.Ground cinnamon (optional). whipped cream (optional).Rice pudding is one of our favorite comfort foods!And this one, made with cinnamon, brown sugar and raisins, is one of our favorite favorites.

More Recipes