Steps to Cook Yummy Pumpkin leaves stir fry(kumro saker chorchori)

Pumpkin leaves stir fry(kumro saker chorchori) Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

The earthiness of poppy seed paste. The rooftop of the cowshed, just behind the kitchen garden, protected by the leafy canopy of the gnarled guava tree, is suddenly an oasis of pristine green.

Here is the best “Pumpkin leaves stir fry(kumro saker chorchori)" recipe we have found until now. This will be smell and look delicious.

Ingredients of Pumpkin leaves stir fry(kumro saker chorchori)

1. It’s 500 grams of pumpkin leaves along with stems.
2. You need 2 of Potatoes cut into long slices.
3. Take 1/4 of pumpkin cut into long slices.
4. Make ready 1 handful of lentil dumplings.
5. You need 1/2 teaspoon of celery seeds.
6. It’s 1/2 teaspoon of nigella seeds.
7. Make ready 2-3 of green chillies chopped.
8. Prepare 1/2 teaspoon of turmeric powder.
9. You need To taste of salt and sugar.
10. Take As needed of oil.

Serve with steam rice and Kolai daal. Видео Kumro Shaker Chorchori (Vegetable with Pumpkin leaves) канала Tel Jhal Mosla.Bengali Kumro Chenchki is a vegetarian dish that uses stir fried squash with panch puran and chillies to create a flavoursome dish for all to savour.Drumstick leaves rice recipe with step by step photos.Drumstick leaves has very good amount of Iron and it is a · Recipe for Murungai Keerai Muttai Poriyal - Moringa Leaves and Eggs Stir-Fry.

Pumpkin leaves stir fry(kumro saker chorchori) step by step

1. Chop the leaves and cut the stems into small pieces.
2. Heat oil in a pan and fry the dumplings well,keep aside..
3. Now add oil in the same pan and add celery seeds and nigella seeds for tempering.
4. Add chopped green chillies,as a sweet aroma starts coming out add the potatoes and pumpkin stir fry.
5. Add salt and turmeric powder and cover it for a while.
6. Add the leaves and stems into the pan mix well and cover.
7. As the whole vegetables get mixed well add sugar and the lentil dumplings.
8. Stir fry the leaves and veggies well and remove from heat.
9. Serve it with plain rice.

Methi Kumro Recipe is a delicious bengali style fresh fenugreek leaves stir fry with pumpkin.It gets done within no time and makes use of very.Add all the boiled vegetables and stir fry them.

Juicy, crispy, Nashville Hot Chicken (customizable spicy fried chicken) is the only fried chicken recipe you.Obtained from the commission quest "Food Delivery" from Sara in Good Hunter, Mondstadt.It is a stir fried recipe with potato and pumpkin and traditional bengali spices.Anyways, my today's post is not related with my nostalgia, it's all about food and cooking only.So my today's pick is Alu Kumro Chechki or Chenchki.