Recipe of Delicious Green Coconut Date Palm thandai/ Daber sas, khejur thandai

Green Coconut Date Palm thandai/ Daber sas, khejur thandai Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Green Coconut Date Palm thandai/ Daber sas, khejur thandai” recipe we have found until now. This will be smell and look delicious.

Ingredients of Green Coconut Date Palm thandai/ Daber sas, khejur thandai

1. Take 1 cup of Green Coconut.
2. It’s 4 cups of chilled milk.
3. It’s 1 tbsp of milkmaid.
4. Make ready 4-5 of date palm.
5. You need 1/4 cup of date palm jaggery.
6. Prepare 1 cup of vanilla ice cream.
7. Prepare 1 handful of chopped dry fruits like pistachios, cashews, kismis.

Green Coconut Date Palm thandai/ Daber sas, khejur thandai instructions

1. In a grinder mix together all the ingredients & then pour it into a serving glass..
2. Decorate it with vanilla ice cream & with chopped dry fruits..
3. Serve chilled the delicious dab / green coconut thandai..