Simple Way to Make Appetizing Simple & Tasty Kimchi Fried Rice

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Simple & Tasty Kimchi Fried Rice. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Simple & Tasty Kimchi Fried Rice Recipe. Simple is online banking with superhuman customer service and tools to help you easily budget and save, right Banking & Budgeting, made Simple. Master your money with one easy app.

You can have Simple & Tasty Kimchi Fried Rice using 8 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Simple & Tasty Kimchi Fried Rice

1. You need of Kimchi.
2. It’s of Eggs.
3. Make ready of cm Japanese leek (finely chopped).
4. Make ready of bowls Hot cooked white rice.
5. Take of Chinese soup stock.
6. Take of Garlic soy sauce.
7. Make ready of Pepper.
8. Prepare of Sesame oil.

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Simple & Tasty Kimchi Fried Rice instructions

1. Finely slice the Japanese leek. Beat the egg with a little salt. Chop up the kimchi and drain out the juice..
2. Heat a frying pan and grease it with some vegetable oil. Then lightly cook the beaten egg until half-cooked before removing it from the pan. Re-grease the pan with sesame oil and lightly stir-fry the kimchi..
3. Add the cooked rice, Chinese soup stock paste and the juice from the kimchi and briskly stir-fry. Then, add in the egg from Step 2 and the finely chopped leek and keep stir-frying..
4. Lastly, drizzle in some soy sauce from the edges of the pan and briskly stir-fry everything. Please season this dish with however much pepper you like and make sure to use some of the green end of the leek as well..
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