Easy Way to Prepare Perfect Layered custard pudding

Layered custard pudding Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Get ready to go through layers of heavenly delight! Here's a new recipe of Layered Custard Pudding for all dessert lovers.

Here is the best “Layered custard pudding” recipe we have found so far. This will be smell and look delicious.

Ingredients of Layered custard pudding

1. Take of Vanilla layer.
2. You need 8 tbsp of custard powder.
3. You need 2 1/2 cup of fresh milk.
4. Take 1 cup of sugar.
5. Make ready of Vanilla.
6. It’s of For chocolate layer.
7. Prepare 1/2 cup of condensed milk.
8. Make ready 1 cup of milk.
9. Make ready 3 tbsp of cocoa powder.
10. Take 2 tbsp of cornflour.

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Layered custard pudding step by step

1. In a medium pan heat 2 cups of milk and add sugar.
2. Dissolve custard powder without any lumps (use a whisk) When milk starts boiling add dissolved custard mixture and vanilla..
3. Whisking constantly, cook over medium heat until the first large bubble forms and sputters..
4. Reduce heat to low; still whisking, cook 1 minute. Pour into dish..
5. In a small pan heat condensed milk, 1/2 cup milk and 1/4 cup sugar. Mix corn flour and cocoa powder in a 1/2 cup milk..
6. When the milk in the pan start boiling add the corn flour mix and stir quickly and keep stirring till it becomes thick..
7. Pour over the custard pudding and garnish with some nuts. And leave it in the refrigerator..

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