Recipe of Favorite Fried Chicken Wings with Japanese sweet sauce
- By Victoria Grant
- 14 Jul, 2020
Fried Chicken Wings with Japanese sweet sauce Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Fried Chicken Wings with Japanese sweet sauce” recipe we have found so far. This is gonna really delicious.
Ingredients of Fried Chicken Wings with Japanese sweet sauce
- Take 6 of Chicken wings.
- Take 2 Tablespoons of Potato starch.
- Prepare 2 Tablespoons of Soy sauce.
- Take 2 Tablespoons of Sake.
- Take 2 Tablespoons of Mirin.
- You need 1 1/2 Tablespoons of Sugar.
- Take 1/2 teaspoon of Black sesame.
- Prepare 1/2 teaspoon of White sesame.
- You need of Oil for fry.
Fried Chicken Wings with Japanese sweet sauce step by step
- Wash the chicken wings, and dry with paper towel. Then poke the chicken skin with fork (2~3 times).
- Thinly coat the chicken wings with potato starch..
- Mix soy sauce, sake, mirin, and sugar in a sauce pan, then heat over low heat to dissolve the sugar..
- Heat oil over medium low heat, then fry chicken wings both sides until its golden brown..
- Take off the excess oil of the fried chicken wings, then put those in 3..
- Reduce the sauce and thicken. Make sure the fried chicken wings are coated with sauce..
- Plate 6 on a plate, and sprinkle sesame..