Recipe of Tasty Easy and Satisfying Kansai-style Sukiyaki-don Rice Bowl

Easy and Satisfying Kansai-style Sukiyaki-don Rice Bowl Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

SUPER EASY Yoshinoya Inspired Japanese Beef Bowl Recipe 牛丼 Gyudon. Sukiyaki is one of the most popular hot pot dishes in Japan.

Here is the best “Easy and Satisfying Kansai-style Sukiyaki-don Rice Bowl” recipe we have found so far. This will be really delicious.

Ingredients of Easy and Satisfying Kansai-style Sukiyaki-don Rice Bowl

1. It’s 150 of to 200 grams Beef (thinly sliced or cut-offs).
2. Make ready 1 of White part of a Japanese leek.
3. Take 1 of Vegetable oil.
4. It’s 2 tbsp of ☆ Sugar.
5. Make ready 2 tbsp of ☆ Soy sauce.
6. It’s 4 tbsp of ☆ Sake.
7. You need 2 of servings Plain cooked rice.
8. Prepare 2 of Fresh eggs or onsen-style poached eggs.
9. You need 1 of Shichimi spice.

We have so many kinds of rice bowl in Japan.Kitchen Princess Bamboo: Japanese Everyday Food.Set out egg bowls and rice bowls and chopsticks for each person.Each person whisks their egg with chopsticks and waits in anticipation.

Easy and Satisfying Kansai-style Sukiyaki-don Rice Bowl instructions

1. Wash the leek and slice into bite sizes..
2. Cut the beef into bite sizes if necessary..
3. Heat vegetable oil in a pot and fry the beef over medium heat..
4. After the beef is cooked through, add the leek and fry quickly..
5. Add the ☆ seasonings and simmer over low to medium heat..
6. After the leeks have softened, turn off the heat..
7. [If you use fresh eggs] Whisk the eggs and pour into the pot at Step 6. Heat through to your desired hardness. Transfer to individual bowls over rice..
8. [If you use onsen-style poached eggs] Serve rice in individual bowls and top with the sukiyaki from Step 6. Make an indentation in the middle and drop the poached egg in the middle..
9. Sprinkle with shichimi spice..

Easy and Satisfying Kansai-style Sukiyaki-don Rice Bowl Recipe by cookpad.japan.As its name implies, Japanese rice is a grain of Asian origin widely used in traditional cooking.The donburis, for example, are many traditional Japanese dishes based on a portion of rice served in.

There are several ways to make Sukiyaki, depending on what part of Japan you're from (and how your mama made it).Donburi rice bowls are the quintessential Japanese comfort meal. "Don 丼" refers to the bowl that the dish is served in, so for a typical donburi, you get a bowl of fluffy steamed rice with toppings such as vegetables and meat or seafood all in one meal.Featured in Singapore's Best Rice Bowls.You should order Beef Sukiyaki Don, Wagyu Beef Don.The chef cooks the dish Juicy and tender sliced beef cooked in sukiyaki style.