Simple Way to Prepare Perfect Chicken Meat Balls
- By Evelyn Collins
- 30 Aug, 2020
Chicken Meat Balls Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
These Baked Chicken Meatballs are the BEST! The perfect addition to any meal or to eat right on their own.
Here is the best “Chicken Meat Balls” recipe we have found so far. This will be smell and look delicious.
Ingredients of Chicken Meat Balls
- Prepare 200 gm of minced chicken.
- It’s 1 of big onion.
- Make ready 1/2 tsp of red chilli Powder.
- It’s to taste of Salt.
- It’s 50 gm of All-purpose flour/maida.
- You need As needed of Butter for frying.
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Chicken Meat Balls step by step
- Add half onion to the minced chicken and grind well..
- To the mixture, add the other half of the onion, by finely chopping it..
- To that add 2teaspoon chilli powder/Pepper, salt and mix well, and make small balls out of it..
- Dip the balls into maida, and coat well..
- In a non-stick pan, add two tablespoon Butter and fry these balls in low flame for 6-7 minutes on each side..
- Serve it with spaghetti or pasta..
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