Step-by-Step Guide to Cook Perfect Aloo bhara Paratha
- By Thomas Yates
- 27 Jan, 2020
Aloo bhara Paratha Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Asan Tareen Aloo Paratha Fastest Inside Out Paratha BaBa Food RRC. Aloo Bhara Paratha Pakistani Recipe - Alu Ka Paratha - Easy Recipes in Urdu / Hindi by Hinz Cooking (آلو پراٹھا) Aloo Paratha Recipe is a Potato stuffed.
Here is the best “Aloo bhara Paratha” recipe we have found so far. This will be really delicious.
Ingredients of Aloo bhara Paratha
- Take 2 cup of all-purpose of flour.
- Prepare 1/2 tsp of salt.
- Prepare 1 cup of water, to knead.
- Prepare of For Aloo Stuffing.
- It’s 2 of potato / aloo, boiled & mashed.
- Make ready 1 of chilli, finely chopped.
- It’s 1/2 tsp of coriander seeds.
- Make ready 1/4 tsp of kashmiri red chil.
- Take 1/4 tsp of turmeric powder.
- You need 1/4 tsp of cumin powder.
- Prepare ½ tsp of dry mango powder.
- Prepare 1/4 tsp of ajwain / carom seeds.
- You need 1/2 tsp of ginger paste.
- Make ready ½ tsp of ginger paste.
- Take 2 tbsp of coriander, finely chopped.
- Take ¼ tsp of salt.
Aloo paratha is a whole wheat flatbread which is stuffed with spicy mashed potatoes.My aloo paratha is nothing fancy, it's a basic simple recipe which is made in every household in India. Последние твиты от Alo bhara paratha (@garam_andey).I keep loosing myself on the road finding myself in creating Не пользуетесь Твиттером? Регистрация.Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato.
Aloo bhara Paratha step by step
- Firstly, knead all-purpose of flour dough by taking 2 cup flour, 2 tsp oil, ½ tsp salt and 1 cup water.
- Further, in a large mixing bowl take 2 boiled and mashed potato. add 1 chilli, ½ tsp crushed coriander seeds, ¼ tsp chilli powder, ¼ tsp turmeric, ¼ tsp cumin powder, ½ tsp aamchur, ¼ tsp ajwain, ½ tsp ginger paste, 2 tbsp coriander and ¼ tsp salt. mix well making sure all the spices are combined well..
- Pinch a ball sized wheat dough and dust with some wheat flour. further, roll it in a circle of about 5 to 5.5 inches in diameter. stuff the stuffing and roll slightly thick. cook the paratha to golden brown adding oil/ghee..
- Finally, serve hot aloo paratha.
It is a breakfast dish originated from the Punjab region.The recipe is one of the most popular breakfast dishes throughout the western, central and northern regions of India as well as the eastern regions of Pakistan.Urdu cooking recipe of Aloo Bhara Paratha, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it.
Aloo Paratha is extremely easy to make and is great for breakfast.Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.Parathas are made plain or variety of different This delicious Aloo Paratha is very popular in north India, for any time of the day.Find aloo paratha stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.Thousands of new, high-quality pictures added every day.